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Directions
Place your eggs in a pot and cover with cold water by 1 inch. Bring to a boil over medium-high heat, then cover, remove from the heat and set aside 8 to 10 minutes. Drain, cool in ice water and peel.
For Soft Boiled Eggs
Bring a pot of water to a boil over high heat. Reduce the heat to low, then add your eggs and cook 4 to 5 minutes. Drain, cool in ice water and peel.
For Medium Boiled Eggs
Bring a pot of water to a boil over high heat. Reduce the heat to low, then add your eggs and cook 7 to 8 minutes. Drain, cool in ice water and peel.
Cook’s Note
Let eggs stand at room temperature for 20 minutes before cooking to eliminate the chill from the refrigerator. Cook 1 dozen eggs or less at one time for more even cooking.
Prepare a bowl of ice water. Transfer the cooked eggs to the ice water to cool completely before peeling. Boiled egg is delicious. You can see more and more on digiticket. Besides, You will see a lot of cheap e-vouchers: travel, tours, dining, entertainment, sports events, music shows,... on digiticket.vn.
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