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	Beef, round, outside round, bottom round, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled Beef • 0 Recipes • 0 Comments Details Add to Recipe
	Beef, chuck, shoulder clod, top blade, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled Beef • 0 Recipes • 0 Comments Details Add to Recipe
	Beef, chuck, shoulder clod, shoulder top and center steaks, separable lean and fat, trimmed to 0" fat, all grades, raw Beef • 0 Recipes • 0 Comments Details Add to Recipe
	Beef, chuck, shoulder clod, shoulder tender, medallion, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled Beef • 0 Recipes • 0 Comments Details Add to Recipe
	Beef, round, outside round, bottom round, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled Beef • 0 Recipes • 0 Comments Details Add to Recipe
	Beef, chuck, shoulder clod, top blade, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled Beef • 0 Recipes • 0 Comments Details Add to Recipe
	Beef, chuck, shoulder clod, shoulder top and center steaks, separable lean and fat, trimmed to 0" fat, choice, raw Beef • 0 Recipes • 0 Comments Details Add to Recipe
	Beef, chuck, shoulder clod, shoulder tender, medallion, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled Beef • 0 Recipes • 0 Comments Details Add to Recipe
	Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled Beef • 0 Recipes • 0 Comments Details Add to Recipe
	Lamb, Australian, imported, fresh, leg, sirloin half, boneless, separable lean only, trimmed to 1/8" fat, cooked, roasted Lamb, Veal, & Game • 0 Recipes • 0 Comments Details Add to Recipe
	Lamb, Australian, imported, fresh, leg, shank half, separable lean and fat, trimmed to 1/8" fat, cooked, roasted Lamb, Veal, & Game • 0 Recipes • 0 Comments Details Add to Recipe
	Lamb, Australian, imported, fresh, leg, whole (shank and sirloin), separable lean only, trimmed to 1/8" fat, cooked, roasted Lamb, Veal, & Game • 0 Recipes • 0 Comments Details Add to Recipe
	Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted Lamb, Veal, & Game • 0 Recipes • 0 Comments Details Add to Recipe
	Lamb, domestic, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted Lamb, Veal, & Game • 0 Recipes • 0 Comments Details Add to Recipe
	Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted Lamb, Veal, & Game • 0 Recipes • 0 Comments Details Add to Recipe
	Lamb, domestic, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted Lamb, Veal, & Game • 0 Recipes • 0 Comments Details Add to Recipe
	Beef, loin, bottom sirloin butt, tri-tip steak, separable lean only, trimmed 0" fat, all grades, cooked, broiled Beef • 0 Recipes • 0 Comments Details Add to Recipe
	Beef, short loin, top loin, steak, separable lean and fat, trimmed to 1/8" fat, choice, cooked, grilled Beef • 0 Recipes • 0 Comments Details Add to Recipe
	Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/8" fat, choice, cooked, grilled Beef • 0 Recipes • 0 Comments Details Add to Recipe
	Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, prime, raw Beef • 0 Recipes • 0 Comments Details Add to Recipe
	Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, choice, raw Beef • 0 Recipes • 0 Comments Details Add to Recipe
	Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, all grades, raw Beef • 0 Recipes • 0 Comments Details Add to Recipe
	Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, prime, raw Beef • 0 Recipes • 0 Comments Details Add to Recipe
	Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, choice, raw Beef • 0 Recipes • 0 Comments Details Add to Recipe
	Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, all grades, raw Beef • 0 Recipes • 0 Comments Details Add to Recipe
	Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, prime, cooked, broiled Beef • 0 Recipes • 0 Comments Details Add to Recipe
	Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled Beef • 0 Recipes • 0 Comments Details Add to Recipe
	Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, broiled Beef • 0 Recipes • 0 Comments Details Add to Recipe
	Beef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled Beef • 0 Recipes • 0 Comments Details Add to Recipe
	Beef, short loin, t-bone steak, separable lean and fat, trimmed to 0" fat, USDA choice, cooked, broiled Beef • 0 Recipes • 0 Comments Details Add to Recipe
	Beef, loin, top loin steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled Beef • 0 Recipes • 0 Comments Details Add to Recipe
	Beef, loin, top loin steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled Beef • 0 Recipes • 0 Comments Details Add to Recipe
	Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, choice, cooked, broiled Beef • 0 Recipes • 0 Comments Details Add to Recipe
	Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled Beef • 0 Recipes • 0 Comments Details Add to Recipe
	Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean only, trimmed to 0" fat, choice, cooked, grilled Beef • 0 Recipes • 0 Comments Details Add to Recipe
	Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean only, trimmed to 0" fat, all grades, cooked, grilled Beef • 0 Recipes • 0 Comments Details Add to Recipe
	Beef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8" fat, choice, cooked, grilled Beef • 0 Recipes • 0 Comments Details Add to Recipe
	Beef, rib, eye, small end (ribs 10-12), separable lean only, trimmed to 0" fat, choice, cooked, broiled Beef • 0 Recipes • 0 Comments Details Add to Recipe
	Beef, rib, eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, choice, raw Beef • 0 Recipes • 0 Comments Details Add to Recipe
	Beef, loin, bottom sirloin butt, tri-tip steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled Beef • 0 Recipes • 0 Comments Details Add to Recipe
	Beef, loin, top loin steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled Beef • 0 Recipes • 0 Comments Details Add to Recipe
	Beef, loin, top loin steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, cooked, grilled Beef • 0 Recipes • 0 Comments Details Add to Recipe
	Beef, loin, top sirloin cap steak, boneless, separable lean and fat, trimmed to 1/8" fat, choice, cooked, grilled Beef • 0 Recipes • 0 Comments Details Add to Recipe
	Beef, loin, top sirloin cap steak, boneless, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled Beef • 0 Recipes • 0 Comments Details Add to Recipe
	Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled Beef • 0 Recipes • 0 Comments Details Add to Recipe
	Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled Beef • 0 Recipes • 0 Comments Details Add to Recipe
	Beef, chuck, shoulder clod, shoulder top and center steaks, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled Beef • 0 Recipes • 0 Comments Details Add to Recipe
	Beef, chuck, shoulder clod, shoulder top and center steaks, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled Beef • 0 Recipes • 0 Comments Details Add to Recipe
	Lamb, Australian, imported, fresh, leg, sirloin half, boneless, separable lean and fat, trimmed to 1/8" fat, cooked, roasted Lamb, Veal, & Game • 0 Recipes • 0 Comments Details Add to Recipe
	Lamb, Australian, imported, fresh, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/8" fat, cooked, roasted Lamb, Veal, & Game • 0 Recipes • 0 Comments Details Add to Recipe

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