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Meats

	USDA Commodity, turkey ham, dark meat, smoked, frozen Poultry • 0 Recipes • 0 Comments Details Add to Recipe
	Chicken, broilers or fryers, skin only, cooked, rotisserie, original seasoning Poultry • 0 Recipes • 0 Comments Details Add to Recipe
	Turkey, wing, from whole bird, non-enhanced, meat only, raw Poultry • 0 Recipes • 0 Comments Details Add to Recipe
	Turkey, breast, from whole bird, non-enhanced, meat only, raw Poultry • 0 Recipes • 0 Comments Details Add to Recipe
	Turkey, back, from whole bird, non-enhanced, meat only, raw Poultry • 0 Recipes • 0 Comments Details Add to Recipe
	Chicken, broilers or fryers, meat and skin and giblets and neck, stewed Poultry • 0 Recipes • 0 Comments Details Add to Recipe
	Chicken, broilers or fryers, meat and skin and giblets and neck, raw Poultry • 0 Recipes • 0 Comments Details Add to Recipe
	USDA Commodity, beef, ground bulk/coarse ground, frozen, cooked Beef • 0 Recipes • 0 Comments Details Add to Recipe
	Fish, mackerel, Pacific and jack, mixed species, cooked, dry heat Finfish & Shellfish • 0 Recipes • 0 Comments Details Add to Recipe
	Pork, cured, ham, regular (approximately 13% fat), canned, roasted Pork • 0 Recipes • 0 Comments Details Add to Recipe
	Pork, cured, ham, boneless, regular (approximately 11% fat), roasted Pork • 0 Recipes • 0 Comments Details Add to Recipe
	Pork sausage, link/patty, reduced fat, cooked, pan-fried Sausages & Luncheon Meats • 0 Recipes • 0 Comments Details Add to Recipe
	Luncheon meat, pork and chicken, minced, canned, includes SPAM Lite Sausages & Luncheon Meats • 0 Recipes • 0 Comments Details Add to Recipe
	Luncheon meat, pork with ham, minced, canned, includes SPAM (Hormel) Sausages & Luncheon Meats • 0 Recipes • 0 Comments Details Add to Recipe
	USDA Commodity, pork, sausage, bulk/links/patties, frozen, cooked Sausages & Luncheon Meats • 0 Recipes • 0 Comments Details Add to Recipe
	LOUIS RICH, Turkey Breast (oven roasted, portion fat free) Sausages & Luncheon Meats • 0 Recipes • 0 Comments Details Add to Recipe
	Ground turkey, 85% lean, 15% fat, pan-broiled crumbles Poultry • 0 Recipes • 0 Comments Details Add to Recipe
	Ground turkey, 93% lean, 7% fat, pan-broiled crumbles Poultry • 0 Recipes • 0 Comments Details Add to Recipe
	Chicken, broilers or fryers, breast, skinless, boneless, meat only, enhanced, raw Poultry • 0 Recipes • 0 Comments Details Add to Recipe
	Beef, Australian, grass-fed, ground, 85% lean / 15% fat, raw Beef • 0 Recipes • 0 Comments Details Add to Recipe
	Pork, cured, ham, extra lean (approximately 4% fat), canned, unheated Pork • 0 Recipes • 0 Comments Details Add to Recipe
	OSCAR MAYER, Ham (water added, baked cooked 96% fat free) Sausages & Luncheon Meats • 0 Recipes • 0 Comments Details Add to Recipe
	Beef, Australian, Wagyu, seam fat, Aust. marble score 4/5, raw Beef • 0 Recipes • 0 Comments Details Add to Recipe
	Beef, Australian, Wagyu, external fat, Aust. marble score 4/5, raw Beef • 0 Recipes • 0 Comments Details Add to Recipe
	Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable fat, raw Lamb, Veal, & Game • 0 Recipes • 0 Comments Details Add to Recipe
	HORMEL SPAM, Lite Luncheon Meat, Pork and chicken, minced, canned, ascorbic acid added Sausages & Luncheon Meats • 0 Recipes • 0 Comments Details Add to Recipe
	Turkey sausage, reduced fat, brown and serve, cooked (include BUTTERBALL breakfast links turkey sausage) Sausages & Luncheon Meats • 0 Recipes • 0 Comments Details Add to Recipe
	Luncheon meat, pork, ham, and chicken, minced, canned, reduced sodium, added ascorbic acid, includes SPAM, 25% less sodium Sausages & Luncheon Meats • 0 Recipes • 0 Comments Details Add to Recipe

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