Chicken, broilers or fryers, skin only, cooked, rotisserie, original seasoning

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ProximatesAmount in 100g
Water43.76 g
Energy406 kcal
Energy1698 kJ
Protein17.66 g
Total lipid (fat)37.24 g
Ash1.7 g
Sugars, total0.11 g
Sucrose0.11 g
LipidsAmount in 100g
Fatty acids, total saturated9.994 g
12:00.004 g
14:00.204 g
15:00.05 g
16:08.012 g
17:00.015 g
18:01.709 g
Fatty acids, total monounsaturated16.793 g
14:10.041 g
16:1 undifferentiated2.782 g
18:1 undifferentiated13.871 g
18:1 c13.553 g
18:1 t0.318 g
20:10.099 g
Fatty acids, total polyunsaturated5.423 g
18:2 undifferentiated5.029 g
18:2 n-6 c,c4.891 g
18:2 t,t0.138 g
18:3 undifferentiated0.295 g
18:3 n-3 c,c,c (ALA)0.233 g
18:3 n-6 c,c,c0.062 g
20:2 n-6 c,c0.04 g
20:4 undifferentiated0.059 g
Fatty acids, total trans0.456 g
Fatty acids, total trans-monoenoic0.318 g
Fatty acids, total trans-polyenoic0.138 g
Cholesterol141 mg
Nitrogen to Protein Conversion Factor
6.25
MineralsAmount in 100g
Calcium, Ca25 mg
Iron, Fe0.98 mg
Magnesium, Mg26 mg
Phosphorus, P248 mg
Potassium, K245 mg
Sodium, Na381 mg
Zinc, Zn1.03 mg
Copper, Cu0.045 mg
Manganese, Mn0.029 mg
Amino AcidsAmount in 100g
Tryptophan0.111 g
Threonine0.436 g
Isoleucine0.539 g
Leucine1.087 g
Lysine1.138 g
Methionine0.555 g
Cystine0.186 g
Phenylalanine0.389 g
Tyrosine0.359 g
Valine0.64 g
Arginine1.069 g
Histidine0.673 g
Alanine1.226 g
Aspartic acid1.353 g
Glutamic acid2.181 g
Glycine2.095 g
Proline1.654 g
VitaminsAmount in 100g
Selenium, Se18.5 µg
Thiamin0.036 mg
Riboflavin0.121 mg
Niacin5.737 mg
Pantothenic acid1.2 mg
Vitamin B-60.138 mg
Folate, total11 µg
Folate, food11 µg
Folate, DFE11 µg
Choline, total45.7 mg
Betaine7 mg
Vitamin B-120.59 µg
Vitamin A, RAE56 µg
Retinol56 µg
Vitamin A, IU186 IU
Vitamin E (alpha-tocopherol)0.36 mg
Tocopherol, gamma0.2 mg
Tocopherol, delta0.01 mg
Tocotrienol, alpha0.07 mg
Tocotrienol, gamma0.12 mg
Menaquinone-420.9 µg
LanguaL Codes
  • POULTRY OR POULTRY PRODUCT (US CFR)
  • 0500 POULTRY PRODUCTS (USDA SR)
  • BROILER OR FRYER CHICKEN
  • SKIN, ANIMAL
  • WHOLE, NATURAL SHAPE
  • FULLY HEAT-TREATED
  • ROTISSERIE
  • FLAVORING, SPICE OR HERB ADDED
  • PRESERVATION METHOD NOT KNOWN
  • NO PACKING MEDIUM USED
  • CONTAINER OR WRAPPING NOT KNOWN
  • FOOD CONTACT SURFACE NOT KNOWN
  • HUMAN FOOD, NO AGE SPECIFICATION