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The
USDA National Nutrient Database
is a database produced by the United States Department of Agriculture of the nutritional content of a great many generic and proprietary branded foodstuffs.
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Potatoes, frozen, french fried, par fried, extruded, prepared, heated in oven, without salt
Vegetables
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Potatoes, french fried, all types, salt added in processing, frozen, home-prepared, oven heated
Vegetables
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Potatoes, french fried, crinkle or regular cut, salt added in processing, frozen, oven-heated
Vegetables
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Apple juice, frozen concentrate, unsweetened, diluted with 3 volume water, with added ascorbic acid
Fruits & Fruit Juices
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Frozen novelties, ice cream type, vanilla ice cream, light, no sugar added, chocolate coated
Sweets
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Apple juice, frozen concentrate, unsweetened, diluted with 3 volume water without added ascorbic acid
Fruits & Fruit Juices
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