Jon's WIP with food v2

Last updated August 4, 2015 Copy
AmountIngredient$ / daySource
105gBlue (Purple) Corn Masa Flour$0.56Amazon
100gOrganic Oat Flour$0.59Amazon
30gMike's Mix Whey Protein$0.66Amazon
27gBuckwheat Flour$0.59Amazon
21gMuntons Spray Malt Extract$0.37http://www.amazon.com/Muntons-Spraymalt-Dried-Extract-Plain/dp/B006TZGN8S/ref=sr_1_1?ie=UTF8&qid=1391481342&sr=8-1&keywords=spraymalt
15gGNC Mega Men Maximum Nutrition$0.64Local
15gHershey's Cocoa Powder$0.19Amazon
9gXylitol$0.13Lassens
9gSunflower Lecithin$0.20Swanson
4gChia Seeds$0.11Nuts
3gGround Flax Seed$0.04Amazon
3gMSM$0.05Swanson
2gIodised Salt$0.00local
1gDGL Powder$0.23Amazon
1gAscorbic Acid$0.01PureBulk, Inc.
0.077gBiotin 1% (Vitamin B7)$0.01Amazon
24gMacadamia Nut Oil$0.71Lassens
5gWheat Germ Oil$0.15Amazon
0gFlaxseed Oil$0.00Amazon
0.05mlOptimal Vitamin D$0.02Amazon
0.05mlVitamin A Drops$0.03Amazon
10pillHazelnuts$0.33Amazon
3pillBrazil nut$0.18Lassens
1pillBanana$0.08Local
1pillApple$0.00Local
0gGNC Mega Men® Sport - Vanilla Bean$0.00Amazon
Amounts for:
Total Daily Cost:
$5.86Add Ingredients
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I had a pretty tasty recipe going, and now it's barely palatable. The worst flavors are from the Ginkgo and the Wheat Germ oil. I'd been trying to avoid a prefab vitamin powder like the GNC mix most recipes use. Today I bought exactly that, so this variant will be using it for micro-nutrients.

DGL powder is added for potential benefit to GERD.

Both Ginkgo leaf powder and taurine are added for potential benefit to tinnitus.

Although it's considerably more expensive, I switched to blue masa because blue corn is much less likely to be GMO, and I think it tastes better.

Brazil nuts were added as a primary source of Selenium.

Wheat germ oil was added as a primary source of Vitamin E. It really hurt the flavor compared to using Macadamia Nut as the only oil. I need a tastier source of Vitamin E.

I don't blend the banana and nuts into the Soylent drink, not while I still have teeth.

For me Soylent isn't about being able to drink my food. It's about convenience and portability. This recipe adds 'real' foods, but tries to stick to foods that are convenient, don't require any significant preparation, and are easy to take on the go.

Nutrition Facts

Amount Per Day
56% Carb, 13% Protein, 31% Fat
Calories1839
% Daily Values*
132%
Total Carbohydrate278g
132%
Dietary Fiber 40g
143%
Protein66g
161%
Total Fat68g
Saturated Fat12g
Monounsaturated Fat31g
Polyunsaturated Fat13g
141%
Omega-3 Fatty Acids2g
86%
Omega-6 Fatty Acids12g
Cholesterol60mg
Calcium
64%
Vitamin A
247%
Chloride
60%
Vitamin B6
1384%
Chromium
176%
Vitamin B12
919%
Copper
317%
Vitamin C
1468%
Iodine
107%
Vitamin D
480%
Iron
140%
Vitamin E
130%
Magnesium
134%
Vitamin K
46%
Manganese
324%
Thiamin
1941%
Molybdenum
74%
Riboflavin
1736%
Phosphorus
208%
Niacin
179%
Potassium
54%
Folate
98%
Selenium
634%
Pantothenic Acid
470%
Sodium
77%
Biotin
3008%
Sulfur
80%
Choline
20%
Zinc
175%
 
* Percent Daily Values are based on "Jon's diet". You may use the Nutrient Calculator to personalise your own profile, then select it from the list on the Recipe Editor tab.
Nutrient Profile: Jon's dietChange

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