Baked Oatmeal 3.0: 49:28:23 BodybuildingBakedTasty!

Last updated February 16, 2016 Copy
AmountIngredient$ / daySource
180gRolled Oats$0.31Costco
60gWhole Wheat Flour$0.11Amazon
100gEAS Whey Protein Powder (Vanilla)$1.89Amazon
25mlCanola Oil$0.05Amazon
2portionEggs$0.23Local
25gBrown Sugar$0.10Amazon
3.8gIodized Salt$0.01Amazon
0.3gCholine bitartrate$0.00Amazon
1.6gNow Foods Calcium Citrate$0.06Amazon
1gSaigon Cinnamon$0.02Amazon
1gAllspice$0.03Amazon
0.75gSpices, cloves, ground$0.03Amazon
1pillKirkland Signature Daily Multi$0.03Amazon
0gPotassium Gluconate$0.00Amazon
75gWheat bran, crude$0.27Amazon
Amounts for:
Total Daily Cost:
$3.16Add Ingredients
to Amazon Cart

Higher carb, higher protein, lower fat than earlier versions. Removed flax seed, decreased oil, increased protein somewhat and oats significantly. Added wheat bran for further fiber.

This is a work in progress, pending a few more batches and a rewriting of the nutrient profile to accommodate my yet again tweaked macros. Intended primarily to be lunch--a cheap, tasty, portable way to get a lot of protein and fiber.

If you're using this as a larger part of your diet, consider reducing or removing the wheat bran.

Nutrition Facts

Amount Per Day
49% Carb, 27% Protein, 24% Fat
Calories2021
% Daily Values*
117%
Total Carbohydrate266g
206%
Dietary Fiber 58g
116%
Protein146g
83%
Total Fat56g
Saturated Fat10g
Monounsaturated Fat14g
Polyunsaturated Fat10g
117%
Omega-3 Fatty Acids2g
80%
Omega-6 Fatty Acids14g
Cholesterol695mg
Calcium
105%
Vitamin A
136%
Chloride
102%
Vitamin B6
380%
Chromium
100%
Vitamin B12
426%
Copper
462%
Vitamin C
101%
Iodine
219%
Vitamin D
73%
Iron
490%
Vitamin E
195%
Magnesium
273%
Vitamin K
36%
Manganese
891%
Thiamin
337%
Molybdenum
100%
Riboflavin
318%
Phosphorus
410%
Niacin
303%
Potassium
79%
Folate
239%
Selenium
486%
Pantothenic Acid
308%
Sodium
148%
Biotin
100%
Sulfur
207%
Choline
115%
Zinc
320%
 
* Percent Daily Values are based on "45:25:30". You may use the Nutrient Calculator to personalise your own profile, then select it from the list on the Recipe Editor tab.
Nutrient Profile: 45:25:30Change

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