Raw Vegan Alex daily total - Feb 2016

Last updated February 28, 2016 Copy
AmountIngredient£ / daySource
150gApple juice, canned or bottled, unsweetened, with added ascorbic acid£0.00
250gCarrot juice, canned£0.00
1100gOrange juice, raw£0.00
1500gMelons, casaba, raw£0.00
500gGrapes, muscadine, raw£0.00
200gDates, medjool£0.00
30gGarlic, raw£0.00
170gBroccoli, raw£0.00
80gAvocados, raw, all commercial varieties£0.00
500gCucumber, with peel, raw£0.00
600gTomatoes, red, ripe, raw, year round average£0.00
350gBeets, raw£0.00
100gParsley, fresh£0.00
10gHorseradish£0.00
150gOlives, pickled, canned or bottled, green£0.00
35gOat bran, raw£0.00
20gNuts, walnuts, english£0.00
10gNuts, almonds£0.00
10gSeeds, sunflower seed kernels, dried£0.00
50gSweetener, syrup, agave£0.00
Amounts for:
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7:30 - Breakfast: Apple 40% and carrot 60% fresh juice - 400g

10:00 - Brunch: Fresh orange juice - 700g

10:30 - Brunch 2: Grapes - 500g

13:00 - Lunch: Melon - 1.5kg pulp

15:30 - Late Lunch: Dates - 200g

19:00 - Dinner 1: Vegetables processed with food processor:

  • Tomatoes - 600g
  • Cucumber - 500g
  • Avocado - 80g
  • Raw Broccoli - 170g
  • Beetroot - 350g
  • Garlic - 30g
  • Horseradish - 10g
  • Parsley - 30g
  • Olives - 150g

21:30 - Dinner 2: Mix with water inside big cup:

  • Raw Oat bran - 35g
  • Raw Walnuts - 20g
  • Raw Almond nuts - 10g
  • Raw Sunflower seeds - 10g
  • Agave nectar - 50g

Nutrition Facts

Amount Per Day
74% Carb, 8% Protein, 18% Fat
Calories3234
% Daily Values*
101%
Total Carbohydrate657g
351%
Dietary Fiber 98g
125%
Protein75g
357%
Total Fat71g
Saturated Fat9g
Monounsaturated Fat34g
Polyunsaturated Fat20g
169%
Omega-3 Fatty Acids3g
100%
Omega-6 Fatty Acids17g
Cholesterol0mg
* Percent Daily Values are based on "Low Fat High Carb Vegan 80/10/10". You may use the Nutrient Calculator to personalise your own profile, then select it from the list on the Recipe Editor tab.
Nutrient Profile: Low Fat High Carb Vegan 80/10/10Change

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