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davidshq - Sep 22, 2014 4:42pm
Got it. Right now I take in addition to the Soylent two packets of Coromega Omega3 Squeeze. Each packet is 2.5 mg, I was hoping to see how this translated into ml, since that is what the oil bottle is measured in, but apparently that doesn't really work...…
leecauble1 - Sep 22, 2014 4:34pm
If you have a dishwasher disassemble and throw in
tojomo - Sep 22, 2014 4:25pm
Glad to be of service. I really believe it is better to have real foods as opposed to vitamins. Not that we could never create a perfect artificial food but as of now, while we know a lot, there is so much we don't. I think its better to use the natural…
Tweedle - Sep 22, 2014 4:19pm
The green handle and upper section should also unscrew from the clear container Your hand should have no problem fitting. I also have big hands and got hung up on this at first. Edit: I also find is easier to mix with my immersion blender if I leave…
horsfield - Sep 22, 2014 4:05pm
@casssax Yea Apple goofed. They said they will be releasing a patch soon.
horsfield - Sep 22, 2014 3:47pm
@ravenvii Just because you can't see it doesn't mean there isn't a thin residue of soylent on the pitcher.
horsfield - Sep 22, 2014 3:35pm
@MentalNomad and @FNFollies I use this for my whey protein.
BewitchedWicked - Sep 22, 2014 3:34pm
Did you actually come up with a recipe? I'm looking for a keto lady friendly version that doesn't contain soy or mct (i prefer coconut oil to mct)
followthepuppies - Sep 22, 2014 3:20pm
Hi everyone! I'm a Swiss journalist working on an article on Soylent and would love to talk to someone who either is using or has used Soylent. Is there anyone out there? Thanks in advance!
davecortesi - Sep 22, 2014 3:13pm
OK, I can get my hand in, but it is a knuckle-scraping squeeze. FWIW when I buy gloves I have to get the XL size. But just another centimeter diameter would make a big difference. 2014-09-22 08.08.31.jpg2448x3264 1.34 MB 2014-09-22 08.08.31.jpg2448x3264…
livingparadox - Sep 22, 2014 3:00pm
I got some extra bottles from someone who ordered vegan, but received the oil bottles anyways. Once it runs out, I'll have to make my own mix. Supposedly its not very complicated beyond canola oil + fish oil. But I don't have to deal with that until…
ana - Sep 22, 2014 2:50pm
@Mushrooshi - @Tesseract said it better than I could. We realized long ago that with both our refund and reorder policies people have the opportunity to exploit for their own gain, but have decided to rely on the good will of humans and the personal…
davidshq - Sep 22, 2014 2:50pm
Are you somehow acquiring extra bottles of oil from Soylent or are you making your own mix? If your own mix, would you mind sharing?
nwoll27 - Sep 22, 2014 2:11pm
If you can put together a palatable DIY with a much higher calorie density that will probably be your best bet. I think Soylent would be amazing for a one or two day trip with a light pack and short-moderate distance, especially if you can get a nice…
EveB - Sep 22, 2014 2:11pm
You're quoting Dr Oz? Really!!! OK, you've lost whatever credibility you might have had with me. Eve
resistnine - Sep 22, 2014 2:05pm
Thanks for the fast and informative reply. I think I'll use my official version of Soylent for Monday through Friday work week and switch to a DIY for the trail to meet my caloric needs.
livingparadox - Sep 22, 2014 2:02pm
That's correct. I've been adding additional oil on top of the standard amount. The energy increase may be unique to my personal needs, though.
nwoll27 - Sep 22, 2014 1:45pm
resistnine said: Does anyone drink/use their Soylent hot? I often boil my water for treatment because either the weather is cold or I want my morning tea or coffee. I think hot soylent would be pretty vile, but maybe adding in some cocoa powder to…
nwoll27 - Sep 22, 2014 1:22pm
davidshq said: Did I get the same Takeya pitcher as everyone else? I don't have problems getting my arm into it...granted, I'm no muscle-bound hulk, but I'm also not the one folks generally rely upon for sticking hands/arms into small spaces. I was…
nwoll27 - Sep 22, 2014 1:10pm
Pardon me if I'm repeating what other people are saying, since I've not read all of the comments, but as far as I know this mechanism of artificial sweeteners has been observed for at least the better part of a decade. If you trick the body into thinking…
pstar - Sep 22, 2014 12:42pm
How is this recipe working out for you? Looks super simple to make.
danielretief - Sep 22, 2014 12:20pm
Here's what I find with this recipe. I have tried it a few times and the major problem I am noticing is the heart burn. The reason for this is the cocoa powder + oats. Cocoa powder relaxes the muscle which controls the valve to your stomach making…
danielretief - Sep 22, 2014 12:16pm
They may be a wholesaler but I had no difficulty ordering protein powder from them by email. Even in smaller quantities.
jrowe47 - Sep 22, 2014 11:19am
jeff_wisecarver said: Instead of sucralose, why not stevia? That one is more "natural" isn't it? I'm assuming they don't want to go with straight sugar because then you are adding calories and instead of 2500 calories or so per day, it would be closer…
caseyfinnigan - Sep 22, 2014 10:04am
Has anyone tried mixing this with coffee instead of water? I'm trying to think of ways to NOT feel like I'm drinking tortilla chips.
Borderline769 - Sep 22, 2014 10:01am +17
I've been drinking Soylent 1.0 for about a month now, and I have successfully replaced about 90% of my meals, but sometimes its hard to get another cup. So last night I was sipping my dinner when it hit. I was bored hungry. The kind of hungry that led…
davidshq - Sep 22, 2014 9:32am
I'm not particularly worried about the sucralose. My diet pre-Soylent was probably poor enough that any damage sucralose could potentially do is minimal in comparison...not that my diet was horrible... That said, I do think stevia or honey could be good…
davidshq - Sep 22, 2014 9:20am
Did I get the same Takeya pitcher as everyone else? I don't have problems getting my arm into it...granted, I'm no muscle-bound hulk, but I'm also not the one folks generally rely upon for sticking hands/arms into small spaces. [I also don't have any…
davidshq - Sep 22, 2014 9:06am
When you say you increased the oil - do you mean beyond the standard measurement? I've been using one bottle per pouch, which I believe is what the instructions call for...?
SoylentIsMe - Sep 22, 2014 9:03am
I'm hoping what's next is they refine the formula to be even healthier, and give details about the glycemic index.
YeahNoYeah - Sep 22, 2014 8:53am +1
I haven't received my first shipment of official Soylent yet (but I have received an address confirmation -- so should receive it soon!), but I was wondering if anyone knew their policy on upping the quantity for a re-order. I ordered 1 week initially,…
Zenman - Sep 22, 2014 8:27am
Whenever I eat a food that causes me bad gas for example eggs or red meat etc, it generally takes 24 to 48 hours to kick in. I'm guessing your fast would explain your lack of gas. Keep us updated on what happens tomorrow...
AS1LV3RN1NJA - Sep 22, 2014 8:10am +23
asympt - Sep 22, 2014 8:01am
Luckily, if you stay with the same email address, there's apparently no problem with stopping and restarting--no new delays.
asympt - Sep 22, 2014 7:57am
If you're eating that much cinnamon every day, take care. Most cinnamon in the U.S. has high amounts of coumarin, a compound that, if eaten in quantity regularly, may be "moderately toxic to the liver and kidneys." What quantity? One teaspoon of cassia…
thatlooksnope - Sep 22, 2014 7:48am +6
Tried People Chow from thebairs for the first time. It was, without a doubt, the most vile thing I have ever tasted. I like the idea of soylent, but this stuff is inedible. No way it will replace food if it tastes so bad.
jrowe47 - Sep 22, 2014 7:27am
Glycemic load will also be impacted by fiber and the presence of macronutrients, modifying the total impact of the metabolized carbs. The idea being that it will take longer to fully digest the carbs in something like Soylent than in isolation - eating…
RexValor - Sep 22, 2014 7:22am
Hi folks, I have just started consuming my second month's worth of the official Soylent. Throughout the first month I had some pretty extended and noxious gas. It was ...not great. However today was pleasantly abnormal, allow me to elaborate. I did…
Kinperor - Sep 22, 2014 6:15am +5
Hey there, As the title state, I want to make my own Soylent, and I think I found a recipe that suits me on the DIY wiki. With that said, I had some worries about it. [Here's my version's nutrient content.](http://i.imgur.com/oOJRGq8.png) It includes…
davidhunternyc - Sep 22, 2014 5:45am
... or what about organic honey? Add just barely enough to get rid of the so-called bitterness. The tiniest amount so that Soylent does not taste sweet whatsoever. From Dr. Oz: Over the past few months, I’ve become increasingly concerned about a sweetener…
Tcdc - Sep 22, 2014 5:17am
There's a lot of iron in there
davidhunternyc - Sep 22, 2014 5:03am
... or what about organic honey? Add just barely enough to get rid of the so-called bitterness. The tiniest amount so that Soylent does not taste sweet whatsoever. From Dr. Oz: Over the past few months, I’ve become increasingly concerned about a sweetener…
FNFollies - Sep 22, 2014 5:01am
I'm @Ask_the_Dietitian over on the powdered foods forum and I wanted to chime in a little on this thread to clarify some points. @horsfield if you link me to the product you're using for whey I'll take a look at what enzymes they're using but from I've…
livingparadox - Sep 22, 2014 4:54am
If you intend to update it frequently, I'd enjoy it as a separate topic. But if this will only be for "first reactions", then carry on, as you were.
livingparadox - Sep 22, 2014 4:40am
As weird as it may be, my energy drastically increased when I increased the oil in my Soylent. I felt like crap for a small period of time, but since then I've had more energy than I've had in years.
jeff_wisecarver - Sep 22, 2014 4:36am
Instead of sucralose, why not stevia? That one is more "natural" isn't it? I'm assuming they don't want to go with straight sugar because then you are adding calories and instead of 2500 calories or so per day, it would be closer to 3000...
livingparadox - Sep 22, 2014 4:34am
Seeing as this doesn't seem to have been answered, for all three previous comments, currently the only method of changing your subscription is to cancel and restart your subscription. This is also the only known way to "pause" your subscription as well.
livingparadox - Sep 22, 2014 4:26am
O_O I'm so sorry. I've been very busy lately, and did not realize how long I've been letting this project languish. I've made some progress on it, though. So hopefully I can find time, here and there, to get it to a usable state soon. So don't worry,…
@leemorgan 1-2 weeks - please make sure to use the same email address. thanks for your support!
Sep 22, 2014 4:02am
Espionage724 - Sep 22, 2014 1:57am
Interesting; that recipe is pretty simple. I'll edit this with the multivitamin I use in a bit, but I'm curious as to how good it actually is. I did make a slight modification to the recipe though; added about 1 Tsp of Ground Cinnamon, and 1 Tbps of…
davingreen - Sep 22, 2014 1:39am
I love the inspiration here. I've been working on another recipe with perishable ingredients to get over the anxiety of just combining a bunch of purified vitamins and minerals with carbs and protein... It's a work in progress and I'll definitely steal…
liamriles - Sep 22, 2014 1:24am
So I've tried Joylent and Aussie Soylent now. If you buy Joylent in large quantities it works out pretty cheap but tit for tat Aussie soylent is currently cheaper for their 5day pack vs the 15 meal pack from Joylent. This is because they have a flat fee…
okashira - Sep 22, 2014 1:09am
Sold to ravenvii, sorry Noam, they had PM'ed and payed first.
okashira - Sep 22, 2014 12:54am
Yeah, I avoid ebay/paypal whenever possible. Horrible company ... High fees.
asympt - Sep 22, 2014 12:52am
That's a generous way to pass it on, since you have an eBay account and could sell it there. Someone (Noam, I guess) will be very happy!
okashira - Sep 22, 2014 12:37am
contact me @ xxxxxxxxxDo you know how to initiate a PM? Can't figure it out. I know how to reply.Email me jdzz13@hotmail.com
nb4880 - Sep 22, 2014 12:36am
I'm located in Houston and would be happy to take them off your hands. Please PM me. Noam
Klink-a-dink-dink - Sep 22, 2014 12:31am +2
I ordered back in June, and am just now getting an order confirmation email from Soylent because it's finally shipping soon (yay!) However, it's from an email address I've never seen from Soylent before, and has a link to a qualtrics "survey" to change…
tlibasci - Sep 22, 2014 12:19am
Mostly, at this point, I just want *something*. You shipping anything soon?
okashira - Sep 21, 2014 11:32pm
I just received my backer order, and I no longer need/want it.I tried one pouch., so I have 13 days worth to sell. ** SOLD SOLD ** It includes Soylent Oil Blend. I have excellent feedback under Heatware.com (okashira) and ebay (jdawn11)contact: jdzz13@hotmail.com$115…
Spaceman - Sep 21, 2014 11:05pm
Oh, that's make the work much easier. Not only in production, but in explanation. Thanks for good article! I will share it with colleagues on Powdered Foods Marketplace.
Spaceman - Sep 21, 2014 10:58pm
Shipping calculators by UPS & USPS are added.Sellers are able to offer Free, Paid and Discounted shipping for products. What is discounted?Since international shipments are rather costly and cannot be offered for free,we made an opportunity to share…
smeggot - Sep 21, 2014 9:40pm
Literally everything is a "chemical". (that term gets thrown around too much, and it doesn't really mean anything on its own) : blogs.scientificamerican.com “Chemical” Is Not a Bad Word | Guest Blog, Scientific American…
asympt - Sep 21, 2014 9:37pm
The Frigoverre 77-oz glass pitcher is squat and squarish, to fit easily on a shelf instead of in the door, so it doesn't look at all like the Takeya. But really, it's great, and I think the squarish shape, besides making it more space-efficient on the…
MattCauble - Sep 21, 2014 8:19pm
Thank you all for letting me know about this. I'm going to request a sample from RFI to run sensory on. If something seems off I'm going to send it to a lab. The last few times we have run a blind test we couldn't find a difference. I'm not saying it's…
BingoPlayer1 - Sep 21, 2014 6:59pm +8
Has anyone tried to make Soylent or Joylent with milk instead of water? Was it a success?
Spaceman - Sep 21, 2014 6:55pm
Soylent is better chilled.But there're some DIY-blends that supposed for hot consuming.Most popular - Chocolate blend if you fill it with hot water, milk or instant coffee.There are some soup versions also, check Powdered Foods Marketplace for alternatives.
Spaceman - Sep 21, 2014 6:49pm
I travelled with bottles of 100%FOOD in my backpack through USA-Russia-Spain-Netherlands-USA.No problems with customs (except curiosity). And regular shipments to many countries justify that soylent is a "customs friendly" product.
Spaceman - Sep 21, 2014 6:45pm
Flavor packs: little packets of specific flavors you purchase separately and add when mixing. Natural flavors will change your nutrients profile (calories, vitamins, etc.) Artificial flavors don't, but they are chemicals What do you prefer?
locness - Sep 21, 2014 6:38pm
I'd like a way to change subscriptions as well, what if I decide I want to eat more actual food one month? I'm stuck with 28 days no matter what?
ravenvii - Sep 21, 2014 6:35pm
A pitcher that looks exactly like the Takeya pitcher... but glass. That'd be the dream. You couldn't believe how much easier it is to wash glass than plastic. With glass you don't even need soap -- it just washes off, just like that.
ruipacheco - Sep 21, 2014 6:34pm
That's only a month. Looks like Joylent is reaching Soylent levels of productivity.
aholelotapain - Sep 21, 2014 6:23pm
I would be surprised if it was an allergy. I don't have any reaction to the consumption of Soylent nor do I have any known allergies. It really is as the OP says, a feeling of passing VERY spicy food. I don't know much about biology but I do digest…
davecortesi - Sep 21, 2014 6:02pm
Interesting, I'd not heard of them. But the biggest capacity I see at blenderbottle.com is 32oz, not big enough for a full packet of soylent which needs 64. But the "patented BlenderBall(tm)" is cute, I can certainly see Rosa teaming up with blenderbottle…
AgentSpiff - Sep 21, 2014 5:14pm
BlenderBottles have become popular and I think they'd do well to incorporate similar into the starter kit as well as a better shaped pitcher (which I retired when I got this monster 2L thermos). Also helpful would be to use oil bottles with a semi-opaque…
leecauble1 - Sep 21, 2014 4:50pm
Took some to Ecuador in my Carry on. TSA here and customs there never blinked. I live in Arizona so it's always hot. But I guess you are asking about living in un air conditioned environment. So I can't answer what would happen to the oil in extreme…
LauraT - Sep 21, 2014 3:56pm
Tagging @Leecauble who I believe has taken Soylent out of the country.
soylentnoise - Sep 21, 2014 3:32pm
It's being discussed here http://discourse.soylent.me/t/soylent-health-tracker-app/16161
Jic - Sep 21, 2014 3:21pm
I am going to the Dominican for a trip to install a few hundred water filters for poor villages that don't have drinking water. I want to ensure I don't get any food issues so a few things: 1) Has anyone taken this stuff through customs2) Any issues…
happyguyxlii - Sep 21, 2014 2:56pm
I'll estimate Christmas day. EDIT: multiple people have said Christmas. I will adjust to a week before Christmas.
danubs - Sep 21, 2014 2:49pm +9
I could break up the pack or ship the whole thing out, or should I just try ebay? Thanks!
resistnine - Sep 21, 2014 1:44pm
Does anyone drink/use their Soylent hot? I often boil my water for treatment because either the weather is cold or I want my morning tea or coffee. A 2000 calorie packet doesn't come close to the calorie requirements of backpacking. How many packets…
CouchToToughGuy - Sep 21, 2014 11:01am
Also, I'm very impressed with Bulk Powders. I ordered over £49 so the order came the next day. And they texted me multiple times to let me know exactly when it was going to reach my door. Feel free to use my discount code if you want to save £5 - GW191653
behrangsa - Sep 21, 2014 9:41am
Looks like there's hope! I mixed the pancaky one with some Nesquick as @AgentSpiff had suggested and added 1 teaspoon of honey on top and it is now actually a little bit delicious. Will try it with banana as well when I get the next pack.
asympt - Sep 21, 2014 9:39am
You might not think it as stylish but I love my Frigoverre glass pitcher--it's not plastic, it's perfectly watertight, and it's easy to wash (though to wash the lid thoroughly you should take it apart when you do).
asympt - Sep 21, 2014 9:34am
To date, that's how they've been advising people to handle it. When you reorder/resubscribe, using your existing email address, they'll treat you as a current rather than new customer.
asympt - Sep 21, 2014 9:31am
You'll probably find Soylent too sweet, but the unsweetened dark cocoa trick seems to work for a lot of people with that reaction. Sadly, I like sweets, so it's fine for me, but even I notice the sweetness.
asympt - Sep 21, 2014 9:28am
Agreed, if this were a relatively common occurrence it would be all over this board, not just a couple of reports in this topic. I wonder if you're having an allergic reaction to something in the Soylent.
asympt - Sep 21, 2014 9:24am
You can try DIY-type soylents that other people make for you from @axcho, @spaceman, or a number of other sellers at the www.powderedfoods.com marketplace. None of them are exactly like Soylent, but they are good small-s soylent options, and you can…
vwbugg - Sep 21, 2014 8:21am
1 days worth is about 4 american cups of powder. I split in to 4 servings of about 1 cup each. Put into a 28 oz "BlenderBottle" and depending on my mood fill to anywhere between the 16 oz mark on up to the top. Really it comes down to personal preference…
vwbugg - Sep 21, 2014 8:15am
You caould add just a bit of a fiber supplement like metamucil, benefiber, or psyllium husks. A gram is a small amount and should not be very noticable in a whole days worth. You could also look at others in the variants tab and see what they have come…
ninjartist - Sep 21, 2014 7:16am +6
[Main Soylent page](http://www.soylent.me/) Do I need to go back to Kickstarter to re-order, or will they recognize my payment info/address when I fill it out again? I don't want to get caught in the "2-3 month" queue for new orders. Thanks!
davecortesi - Sep 21, 2014 5:46am
I'm on my 4th week of 50% Soylent, which pretty much makes me an old hand at this, and I've been speculating on what Rosa Labs might, or could, or really ought to do as they develop the product further. Here are some ideas that occurred to me; I hope…
kevinjamesmartin - Sep 21, 2014 5:05am +4
I'm trying the [People Chow](http://diy.soylent.me/recipes/people-chow-301-tortilla-perfection) recipe on a 2500 calorie diet. Should I just scale up each ingredient by the same percentage to maintain all nutrient ratios? Edit: Thanks for the answers…
LazyVegan - Sep 21, 2014 4:51am
Yup. "Large quantities of purines in the diet create an abundance of uric acid, which has been associated with several ailments, including gout." I am a poster child. Both brewers and nutritional yeast are sources of minerals that seem to be more common…
vanclute - Sep 21, 2014 4:46am
Thanks all. Really don't know what that was about, but this morning I tried a new bag (prepared last night in a carefully cleaned pitcher) in a clean glass. It also tastes slightly weird... but nowhere near as "off" as the last. I did also just get…
anonynamja - Sep 21, 2014 3:14am
Is there any update on how to pause my subscription? Or must I cancel and resubscribe later?
qgroff - Sep 21, 2014 3:14am
Gonna necro this thread here, but the alternative was to create my own new one so I'll go with that. Hi! I'm qgroff, a day one backer. I ordered one week at first then a second week 10 days later. I got my Soylent today (only got one week, so I've…
Duskwave - Sep 21, 2014 3:08am
The other thread covers this better, but the new information just explains some of the mechanism, and further confirms, an already known effect- consuming very large amounts of artificial sweetener in zero- or low-calorie foods causes glucose intolerance.…
X_countryguy - Sep 21, 2014 2:27am
I am quite looking forward to this. My fiancee and I ordered a 4 week supply each on May 31st.

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