Wheat flour, white (industrial), 13% protein, bleached, unenriched

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ProximatesAmount in 100g
Water12.82 g
Energy362 kcal
Energy1514 kJ
Protein13.07 g
Total lipid (fat)1.38 g
Ash0.53 g
Carbohydrate, by difference72.2 g
Fiber, total dietary2.4 g
Sugars, total1.1 g
Sucrose0.16 g
Glucose (dextrose)0.03 g
Fructose0.03 g
Maltose0.87 g
Starch61.22 g
LipidsAmount in 100g
Fatty acids, total saturated0.189 g
16:00.189 g
Fatty acids, total monounsaturated0.152 g
18:1 undifferentiated0.152 g
Fatty acids, total polyunsaturated0.683 g
18:2 undifferentiated0.666 g
18:3 undifferentiated0.017 g
Carbohydrate Factor
4.12
Fat Factor
8.37
Protein Factor
4.05
MineralsAmount in 100g
Calcium, Ca24 mg
Iron, Fe1.26 mg
Magnesium, Mg35 mg
Phosphorus, P119 mg
Potassium, K128 mg
Sodium, Na2 mg
Zinc, Zn1.6 mg
Copper, Cu0.187 mg
Manganese, Mn0.624 mg
Amino AcidsAmount in 100g
Tryptophan0.147 g
Threonine0.319 g
Isoleucine0.433 g
Leucine0.825 g
Lysine0.296 g
Methionine0.18 g
Cystine0.299 g
Phenylalanine0.598 g
Tyrosine0.202 g
Valine0.501 g
Arginine0.424 g
Histidine0.252 g
Alanine0.356 g
Aspartic acid0.476 g
Glutamic acid4.238 g
Glycine0.429 g
Proline1.442 g
VitaminsAmount in 100g
Selenium, Se26.2 µg
Thiamin0.194 mg
Riboflavin0.072 mg
Niacin1.198 mg
Pantothenic acid0.386 mg
Vitamin B-60.045 mg
Folate, total31 µg
Folate, food31 µg
Folate, DFE31 µg
Choline, total10.4 mg
Lutein + zeaxanthin18 µg
Vitamin E (alpha-tocopherol)0.05 mg
Tocopherol, beta0.04 mg
Tocopherol, gamma0.42 mg
Tocopherol, delta0.01 mg
Tocotrienol, alpha0.05 mg
Vitamin K (phylloquinone)0.3 µg
LanguaL Codes
  • MILLED GRAIN OR STARCH PRODUCT (US CFR)
  • 2000 CEREAL GRAINS AND PASTA (USDA SR)
  • WHEAT
  • SEED, SKIN REMOVED, GERM REMOVED (ENDOSPERM)
  • FINELY GROUND
  • EXTENT OF HEAT TREATMENT NOT KNOWN
  • COOKING METHOD NOT APPLICABLE
  • BLEACHED
  • PRESERVATION METHOD NOT KNOWN
  • NO PACKING MEDIUM USED
  • CONTAINER OR WRAPPING NOT KNOWN
  • FOOD CONTACT SURFACE NOT KNOWN
  • HUMAN FOOD, NO AGE SPECIFICATION