Serving size:
| Proximates | Amount in |
|---|
| Water | 100 g |
| Ash | 0.1 g |
- Carbohydrate Factor
- 4
- Fat Factor
- 9
- Protein Factor
- 4
- Nitrogen to Protein Conversion Factor
- 6.25
- Manufacturer
- Crystal Geyser Alpine Spring Water
| Minerals | Amount in |
|---|
| Calcium, Ca | 3 mg |
| Sodium, Na | 1 mg |
| Vitamins | Amount in |
|---|
| Fluoride, F | 24 µg |
