Serving size:
| Proximates | Amount in |
|---|
| Water | 77.3 g |
| Energy | 115 kcal |
| Energy | 480 kJ |
| Protein | 12.1 g |
| Total lipid (fat) | 5.9 g |
| Ash | 1.4 g |
| Carbohydrate, by difference | 3.3 g |
| Fiber, total dietary | 1.2 g |
| Sugars, total | 1.1 g |
| Lipids | Amount in |
|---|
| Fatty acids, total saturated | 1.1 g |
| Fatty acids, total monounsaturated | 1.9 g |
| Fatty acids, total polyunsaturated | 3 g |
- Nitrogen to Protein Conversion Factor
- 5.71
- Manufacturer
- Vitasoy USA
| Minerals | Amount in |
|---|
| Calcium, Ca | 239 mg |
| Iron, Fe | 1.7 mg |
| Sodium, Na | 28 mg |
| Vitamins | Amount in |
|---|
| Vitamin D (D2 + D3) | 2.5 µg |
| Vitamin D | 98 IU |
| Vitamin K (phylloquinone) | 14.7 µg |
