Serving size:
| Proximates | Amount in |
|---|
| Water | 89.8 g |
| Energy | 41 kcal |
| Energy | 172 kJ |
| Protein | 7.5 g |
| Total lipid (fat) | 1.1 g |
| Ash | 1.3 g |
| Carbohydrate, by difference | 0.3 g |
| Lipids | Amount in |
|---|
| Fatty acids, total saturated | 0.2 g |
| Fatty acids, total monounsaturated | 0.1 g |
| Fatty acids, total polyunsaturated | 0.7 g |
- Nitrogen to Protein Conversion Factor
- 5.71
- Manufacturer
- Vitasoy USA
| Minerals | Amount in |
|---|
| Calcium, Ca | 394 mg |
| Iron, Fe | 0.87 mg |
| Phosphorus, P | 203 mg |
| Sodium, Na | 79 mg |
| Vitamins | Amount in |
|---|
| Vitamin B-12 | 2.42 µg |
| Vitamin A, RAE | 96 µg |
| Vitamin A, IU | 1913 IU |
| Vitamin E (alpha-tocopherol) | 5.26 mg |
| Vitamin D (D2 + D3) | 3.8 µg |
| Vitamin D | 153 IU |