Vinegar, balsamic

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ProximatesAmount in 100g
Water76.45 g
Energy88 kcal
Energy369 kJ
Protein0.49 g
Ash0.37 g
Carbohydrate, by difference17.03 g
Sugars, total14.95 g
Glucose (dextrose)7.57 g
Fructose7.38 g
MineralsAmount in 100g
Calcium, Ca27 mg
Iron, Fe0.72 mg
Magnesium, Mg12 mg
Phosphorus, P19 mg
Potassium, K112 mg
Sodium, Na23 mg
Zinc, Zn0.08 mg
Copper, Cu0.026 mg
Manganese, Mn0.131 mg
LanguaL Codes
  • VINEGAR (US CFR)
  • 0200 SPICES AND HERBS (USDA SR)
  • GRAPE
  • JUICE
  • LIQUID, LOW VISCOSITY, WITH NO VISIBLE PARTICLES
  • FULLY HEAT-TREATED
  • COOKING METHOD NOT APPLICABLE
  • ALCOHOL-ACETIC ACID FERMENTED
  • PRESERVED BY FERMENTATION
  • NO PACKING MEDIUM USED
  • CONTAINER OR WRAPPING NOT KNOWN
  • FOOD CONTACT SURFACE NOT KNOWN
  • HUMAN FOOD, NO AGE SPECIFICATION