Serving size:
| Proximates | Amount in |
|---|
| Water | 94.09 g |
| Energy | 19 kcal |
| Energy | 78 kJ |
| Protein | 0.93 g |
| Total lipid (fat) | 0.31 g |
| Ash | 0.8 g |
| Carbohydrate, by difference | 3.87 g |
| Fiber, total dietary | 0.5 g |
| Sugars, total | 2.89 g |
| Sucrose | 0.12 g |
| Glucose (dextrose) | 1.37 g |
| Fructose | 1.4 g |
| Starch | 0.3 g |
| Lipids | Amount in |
|---|
| Fatty acids, total saturated | 0.029 g |
| 16:0 | 0.02 g |
| 18:0 | 0.007 g |
| 20:0 | 0.002 g |
| Fatty acids, total monounsaturated | 0.04 g |
| 18:1 undifferentiated | 0.02 g |
| 18:1 c | 0.02 g |
| Fatty acids, total polyunsaturated | 0.05 g |
| 18:2 undifferentiated | 0.021 g |
| 18:2 n-6 c,c | 0.021 g |
| 18:3 undifferentiated | 0.004 g |
| 18:3 n-3 c,c,c (ALA) | 0.004 g |
- Carbohydrate Factor
- 3.57
- Fat Factor
- 8.37
- Protein Factor
- 2.44
- Nitrogen to Protein Conversion Factor
- 6.25
| Minerals | Amount in |
|---|
| Calcium, Ca | 14 mg |
| Iron, Fe | 0.28 mg |
| Magnesium, Mg | 11 mg |
| Phosphorus, P | 19 mg |
| Potassium, K | 185 mg |
| Sodium, Na | 169 mg |
| Zinc, Zn | 0.12 mg |
| Copper, Cu | 0.068 mg |
| Manganese, Mn | 0.08 mg |
| Amino Acids | Amount in |
|---|
| Tryptophan | 0.007 g |
| Threonine | 0.029 g |
| Isoleucine | 0.019 g |
| Leucine | 0.027 g |
| Lysine | 0.029 g |
| Methionine | 0.006 g |
| Cystine | 0.01 g |
| Phenylalanine | 0.028 g |
| Tyrosine | 0.014 g |
| Valine | 0.019 g |
| Arginine | 0.022 g |
| Histidine | 0.015 g |
| Alanine | 0.029 g |
| Aspartic acid | 0.142 g |
| Glutamic acid | 0.455 g |
| Glycine | 0.02 g |
| Proline | 0.016 g |
| Vitamins | Amount in |
|---|
| Selenium, Se | 0.5 µg |
| Vitamin C, total ascorbic acid | 54.3 mg |
| Thiamin | 0.05 mg |
| Riboflavin | 0.033 mg |
| Niacin | 0.722 mg |
| Pantothenic acid | 0.249 mg |
| Vitamin B-6 | 0.071 mg |
| Folate, total | 21 µg |
| Folate, food | 21 µg |
| Folate, DFE | 21 µg |
| Choline, total | 8.1 mg |
| Betaine | 0.8 mg |
| Vitamin A, RAE | 35 µg |
| Carotene, beta | 377 µg |
| Carotene, alpha | 93 µg |
| Vitamin A, IU | 706 IU |
| Lycopene | 7119 µg |
| Lutein + zeaxanthin | 278 µg |
| Vitamin E (alpha-tocopherol) | 1.02 mg |
| Tocopherol, beta | 0.02 mg |
| Tocopherol, gamma | 0.06 mg |
| Tocotrienol, beta | 0.34 mg |
| Vitamin K (phylloquinone) | 5.3 µg |
LanguaL Codes
- VEGETABLE JUICE (US CFR)
- 1100 VEGETABLES AND VEGETABLE PRODUCTS (USDA SR)
- TOMATO
- JUICE
- LIQUID, LOW VISCOSITY, WITH SMALL PARTICLES
- FULLY HEAT-TREATED
- COOKING METHOD NOT APPLICABLE
- NUTRIENT OR DIETARY SUBSTANCE ADDED
- ACIDIFIED
- VEGETABLE ADDED
- VITAMIN C ADDED
- FLAVORING, SPICE OR HERB ADDED
- STERILIZED BY HEAT
- NO PACKING MEDIUM USED
- CAN, BOTTLE OR JAR
- FOOD CONTACT SURFACE NOT KNOWN
- HUMAN FOOD, NO AGE SPECIFICATION
