Veal, sirloin, separable lean only, raw

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ProximatesAmount in 100g
Water75.94 g
Energy110 kcal
Energy460 kJ
Protein20.2 g
Total lipid (fat)2.59 g
Ash1.09 g
LipidsAmount in 100g
Fatty acids, total saturated0.78 g
14:00.04 g
16:00.44 g
18:00.27 g
Fatty acids, total monounsaturated0.83 g
16:1 undifferentiated0.08 g
18:1 undifferentiated0.74 g
Fatty acids, total polyunsaturated0.27 g
18:2 undifferentiated0.19 g
18:3 undifferentiated0.01 g
20:4 undifferentiated0.07 g
Cholesterol79 mg
Carbohydrate Factor
3.87
Fat Factor
9.02
Protein Factor
4.27
Nitrogen to Protein Conversion Factor
6.25
MineralsAmount in 100g
Calcium, Ca11 mg
Iron, Fe0.8 mg
Magnesium, Mg26 mg
Phosphorus, P220 mg
Potassium, K348 mg
Sodium, Na80 mg
Zinc, Zn2.73 mg
Copper, Cu0.116 mg
Manganese, Mn0.029 mg
Amino AcidsAmount in 100g
Tryptophan0.204 g
Threonine0.882 g
Isoleucine0.995 g
Leucine1.608 g
Lysine1.665 g
Methionine0.471 g
Cystine0.228 g
Phenylalanine0.815 g
Tyrosine0.644 g
Valine1.116 g
Arginine1.188 g
Histidine0.733 g
Alanine1.201 g
Aspartic acid1.743 g
Glutamic acid3.195 g
Glycine1.038 g
Proline0.843 g
VitaminsAmount in 100g
Selenium, Se8.7 µg
Thiamin0.08 mg
Riboflavin0.31 mg
Niacin8.97 mg
Pantothenic acid1.45 mg
Vitamin B-60.52 mg
Folate, total14 µg
Folate, food14 µg
Folate, DFE14 µg
Vitamin B-121.34 µg
Vitamin E (alpha-tocopherol)0.25 mg