Veal, ground, raw

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ProximatesAmount in 100g
Water72.84 g
Energy144 kcal
Energy602 kJ
Protein19.35 g
Total lipid (fat)6.77 g
Ash1.04 g
LipidsAmount in 100g
Fatty acids, total saturated2.79 g
10:00.01 g
12:00.02 g
14:00.26 g
16:01.48 g
18:00.92 g
Fatty acids, total monounsaturated2.57 g
16:1 undifferentiated0.29 g
18:1 undifferentiated2.21 g
Fatty acids, total polyunsaturated0.48 g
18:2 undifferentiated0.36 g
18:3 undifferentiated0.04 g
20:4 undifferentiated0.07 g
Cholesterol82 mg
Carbohydrate Factor
3.87
Fat Factor
9.02
Protein Factor
4.27
Nitrogen to Protein Conversion Factor
6.25
MineralsAmount in 100g
Calcium, Ca15 mg
Iron, Fe0.83 mg
Magnesium, Mg24 mg
Phosphorus, P203 mg
Potassium, K315 mg
Sodium, Na82 mg
Zinc, Zn3.06 mg
Copper, Cu0.109 mg
Manganese, Mn0.028 mg
Amino AcidsAmount in 100g
Tryptophan0.196 g
Threonine0.845 g
Isoleucine0.953 g
Leucine1.54 g
Lysine1.594 g
Methionine0.452 g
Cystine0.218 g
Phenylalanine0.781 g
Tyrosine0.617 g
Valine1.069 g
Arginine1.138 g
Histidine0.702 g
Alanine1.151 g
Aspartic acid1.669 g
Glutamic acid3.06 g
Glycine0.994 g
Proline0.808 g
VitaminsAmount in 100g
Selenium, Se8.1 µg
Thiamin0.08 mg
Riboflavin0.27 mg
Niacin7.5 mg
Pantothenic acid1.31 mg
Vitamin B-60.41 mg
Folate, total13 µg
Folate, food13 µg
Folate, DFE13 µg
Vitamin B-121.34 µg
Vitamin E (alpha-tocopherol)0.26 mg