Lipids | Amount in |
---|
Fatty acids, total saturated | 23.564 g |
10:0 | 0.03 g |
12:0 | 0.079 g |
14:0 | 2.175 g |
15:0 | 0.393 g |
16:0 | 12.334 g |
17:0 | 0.634 g |
18:0 | 7.796 g |
20:0 | 0.068 g |
22:0 | 0.049 g |
24:0 | 0.007 g |
Fatty acids, total monounsaturated | 20.777 g |
14:1 | 0.539 g |
16:1 undifferentiated | 1.516 g |
18:1 undifferentiated | 18.67 g |
18:1 c | 16.288 g |
18:1 t | 2.382 g |
18:1-11t (18:1t n-7) | 1.939 g |
20:1 | 0.053 g |
Fatty acids, total polyunsaturated | 1.652 g |
18:2 undifferentiated | 1.171 g |
18:2 n-6 c,c | 0.43 g |
18:2 t not further defined | 0.741 g |
18:3 undifferentiated | 0.328 g |
18:3 n-3 c,c,c (ALA) | 0.239 g |
18:3i | 0.089 g |
18:4 | 0.025 g |
20:2 n-6 c,c | 0.007 g |
20:3 undifferentiated | 0.007 g |
20:4 undifferentiated | 0.026 g |
20:5 n-3 (EPA) | 0.017 g |
22:5 n-3 (DPA) | 0.07 g |
Fatty acids, total trans | 3.212 g |
Fatty acids, total trans-monoenoic | 2.382 g |
Fatty acids, total trans-polyenoic | 0.83 g |
Cholesterol | 66 mg |