USDA Commodity, luncheon meat, canned

Add to Recipe
Serving size:
ProximatesAmount in 100g
Water65.87 g
Energy189 kcal
Energy791 kJ
Protein17.5 g
Total lipid (fat)12.77 g
Ash2.82 g
Carbohydrate, by difference1.04 g
LipidsAmount in 100g
Fatty acids, total saturated3.944 g
10:00.01 g
14:00.155 g
16:02.59 g
17:00.03 g
18:01.15 g
20:00.01 g
Fatty acids, total monounsaturated5.685 g
16:1 undifferentiated0.365 g
17:10.035 g
18:1 undifferentiated5.175 g
20:10.11 g
Fatty acids, total polyunsaturated1.565 g
18:2 undifferentiated1.345 g
18:3 undifferentiated0.065 g
18:40.02 g
20:2 n-6 c,c0.055 g
20:4 undifferentiated0.06 g
22:40.02 g
Cholesterol78 mg
MineralsAmount in 100g
Calcium, Ca5 mg
Iron, Fe0.97 mg
Magnesium, Mg18 mg
Phosphorus, P170 mg
Potassium, K300 mg
Sodium, Na820 mg
Zinc, Zn2.15 mg
Copper, Cu0.03 mg
Manganese, Mn0.037 mg
VitaminsAmount in 100g
Selenium, Se38.3 µg
Thiamin0.128 mg
Riboflavin0.213 mg
Niacin5.225 mg
Pantothenic acid0.613 mg
Vitamin B-60.272 mg
Choline, total63.9 mg
Betaine2.5 mg
Vitamin B-120.92 µg
Vitamin E (alpha-tocopherol)0.16 mg
Tocopherol, gamma0.03 mg
Tocotrienol, alpha0.01 mg
Menaquinone-411.5 µg