Turkey, whole, giblets, cooked, simmered

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ProximatesAmount in 100g
Water66.65 g
Energy173 kcal
Energy722 kJ
Protein26.44 g
Total lipid (fat)6.61 g
Ash1.18 g
LipidsAmount in 100g
Fatty acids, total saturated1.725 g
10:00.006 g
12:00.019 g
14:00.032 g
15:00.007 g
16:00.892 g
17:00.016 g
18:00.744 g
20:00.005 g
22:00.003 g
24:00.001 g
Fatty acids, total monounsaturated1.041 g
14:10.002 g
16:1 undifferentiated0.063 g
16:1 c0.062 g
16:1 t0.002 g
17:10.003 g
18:1 undifferentiated0.951 g
18:1 c0.918 g
18:1 t0.033 g
20:10.02 g
22:1 undifferentiated0.001 g
22:1 c0.001 g
Fatty acids, total polyunsaturated1.537 g
18:2 undifferentiated1.084 g
18:2 n-6 c,c1.071 g
18:2 CLAs0.002 g
18:2 t not further defined0.011 g
18:3 undifferentiated0.033 g
18:3 n-3 c,c,c (ALA)0.032 g
18:3 n-6 c,c,c0.001 g
18:40.006 g
20:2 n-6 c,c0.011 g
20:3 undifferentiated0.014 g
20:3 n-60.014 g
20:4 undifferentiated0.306 g
20:5 n-3 (EPA)0.01 g
22:40.027 g
22:5 n-3 (DPA)0.016 g
22:6 n-3 (DHA)0.027 g
Fatty acids, total trans0.045 g
Fatty acids, total trans-monoenoic0.035 g
Fatty acids, total trans-polyenoic0.011 g
Cholesterol521 mg
Carbohydrate Factor
3.87
Fat Factor
9.02
Protein Factor
4.27
Nitrogen to Protein Conversion Factor
6.25
MineralsAmount in 100g
Calcium, Ca18 mg
Iron, Fe3.39 mg
Magnesium, Mg25 mg
Phosphorus, P249 mg
Potassium, K177 mg
Sodium, Na117 mg
Zinc, Zn4.29 mg
Copper, Cu0.692 mg
Manganese, Mn0.202 mg
Amino AcidsAmount in 100g
Tryptophan0.267 g
Threonine0.885 g
Isoleucine0.696 g
Leucine1.756 g
Lysine1.847 g
Methionine0.618 g
Cystine0.284 g
Phenylalanine0.901 g
Tyrosine0.774 g
Valine0.862 g
Arginine1.43 g
Histidine0.534 g
Alanine1.347 g
Aspartic acid1.905 g
Glutamic acid3.194 g
Glycine1.322 g
Proline1.485 g
VitaminsAmount in 100g
Selenium, Se71.1 µg
Thiamin0.171 mg
Riboflavin1.543 mg
Niacin8.647 mg
Pantothenic acid2.332 mg
Vitamin B-60.546 mg
Folate, total303 µg
Folate, food303 µg
Folate, DFE303 µg
Choline, total155.6 mg
Betaine2.3 mg
Vitamin B-1215.89 µg
Vitamin A, RAE4619 µg
Retinol4619 µg
Vitamin A, IU15397 IU
Vitamin E (alpha-tocopherol)0.13 mg
Tocopherol, beta0.01 mg
Tocopherol, gamma0.08 mg
Tocotrienol, gamma0.03 mg
LanguaL Codes
  • POULTRY OR POULTRY PRODUCT (US CFR)
  • 0500 POULTRY PRODUCTS (USDA SR)
  • TURKEY (POULTRY)
  • ORGAN MEAT
  • WHOLE, NATURAL SHAPE
  • FULLY HEAT-TREATED
  • SIMMERED, POACHED OR STEWED
  • NO TREATMENT APPLIED
  • PRESERVATION METHOD NOT KNOWN
  • NO PACKING MEDIUM USED
  • CONTAINER OR WRAPPING NOT KNOWN
  • FOOD CONTACT SURFACE NOT KNOWN
  • HUMAN FOOD, NO AGE SPECIFICATION