Tortillas, ready-to-bake or -fry, flour, without added calcium

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ProximatesAmount in 100g
Water26.8 g
Energy325 kcal
Energy1360 kJ
Protein8.7 g
Total lipid (fat)7.1 g
Ash1.8 g
Carbohydrate, by difference55.6 g
Fiber, total dietary3.3 g
LipidsAmount in 100g
Fatty acids, total saturated1.745 g
14:00.032 g
16:00.937 g
18:00.776 g
Fatty acids, total monounsaturated3.768 g
16:1 undifferentiated0.008 g
18:1 undifferentiated3.76 g
Fatty acids, total polyunsaturated1.063 g
18:2 undifferentiated1.009 g
18:3 undifferentiated0.054 g
Carbohydrate Factor
4.1
Fat Factor
8.8
Protein Factor
4
Nitrogen to Protein Conversion Factor
5.7
MineralsAmount in 100g
Calcium, Ca39 mg
Iron, Fe3.3 mg
Magnesium, Mg26 mg
Phosphorus, P124 mg
Potassium, K131 mg
Sodium, Na478 mg
Zinc, Zn0.71 mg
Copper, Cu0.267 mg
Manganese, Mn0.462 mg
Amino AcidsAmount in 100g
Tryptophan0.106 g
Threonine0.245 g
Isoleucine0.307 g
Leucine0.6 g
Lysine0.213 g
Methionine0.155 g
Cystine0.181 g
Phenylalanine0.435 g
Tyrosine0.266 g
Valine0.356 g
Arginine0.356 g
Histidine0.195 g
Alanine0.289 g
Aspartic acid0.386 g
Glutamic acid2.85 g
Glycine0.316 g
Proline0.979 g
VitaminsAmount in 100g
Selenium, Se23.4 µg
Thiamin0.531 mg
Riboflavin0.293 mg
Niacin3.572 mg
Pantothenic acid0.582 mg
Vitamin B-60.05 mg
Folate, total123 µg
Folic acid111 µg
Folate, food12 µg
Folate, DFE201 µg