Toppings, butterscotch or caramel

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ProximatesAmount in 100g
Water32 g
Energy252 kcal
Energy1054 kJ
Protein1.5 g
Total lipid (fat)0.1 g
Ash0.5 g
Carbohydrate, by difference65.9 g
Fiber, total dietary0.9 g
LipidsAmount in 100g
Fatty acids, total saturated0.11 g
8:00.01 g
10:00.01 g
12:00.04 g
14:00.02 g
16:00.02 g
18:00.01 g
Fatty acids, total monounsaturated0.02 g
18:1 undifferentiated0.02 g
Cholesterol1 mg
Carbohydrate Factor
3.7
Fat Factor
8.8
Protein Factor
4.27
Nitrogen to Protein Conversion Factor
6.38
MineralsAmount in 100g
Calcium, Ca53 mg
Iron, Fe0.2 mg
Magnesium, Mg7 mg
Phosphorus, P47 mg
Potassium, K84 mg
Sodium, Na349 mg
Zinc, Zn0.19 mg
Copper, Cu0.024 mg
Manganese, Mn0.05 mg
Amino AcidsAmount in 100g
Tryptophan0.02 g
Threonine0.066 g
Isoleucine0.088 g
Leucine0.143 g
Lysine0.116 g
Methionine0.036 g
Cystine0.013 g
Phenylalanine0.07 g
Tyrosine0.07 g
Valine0.098 g
Arginine0.053 g
Histidine0.04 g
Alanine0.05 g
Aspartic acid0.111 g
Glutamic acid0.305 g
Glycine0.031 g
Proline0.141 g
VitaminsAmount in 100g
Vitamin C, total ascorbic acid0.3 mg
Thiamin0.012 mg
Riboflavin0.095 mg
Niacin0.039 mg
Pantothenic acid0.158 mg
Vitamin B-60.014 mg
Folate, total2 µg
Folate, food2 µg
Folate, DFE2 µg
Vitamin B-120.09 µg
Vitamin A, RAE27 µg
Retinol27 µg
Vitamin A, IU90 IU