Tofu yogurt

Add to Recipe
Serving size:
ProximatesAmount in 100g
Water77.5 g
Energy94 kcal
Energy394 kJ
Protein3.5 g
Total lipid (fat)1.8 g
Ash1.24 g
Carbohydrate, by difference15.96 g
Fiber, total dietary0.2 g
Sugars, total1.24 g
LipidsAmount in 100g
Fatty acids, total saturated0.259 g
14:00.005 g
16:00.191 g
18:00.063 g
Fatty acids, total monounsaturated0.4 g
16:1 undifferentiated0.005 g
18:1 undifferentiated0.395 g
Fatty acids, total polyunsaturated1.017 g
18:2 undifferentiated0.901 g
18:3 undifferentiated0.116 g
MineralsAmount in 100g
Calcium, Ca118 mg
Iron, Fe1.06 mg
Magnesium, Mg40 mg
Phosphorus, P38 mg
Potassium, K47 mg
Sodium, Na35 mg
Zinc, Zn0.31 mg
Copper, Cu0.075 mg
VitaminsAmount in 100g
Selenium, Se13 µg
Vitamin C, total ascorbic acid2.5 mg
Thiamin0.06 mg
Riboflavin0.02 mg
Niacin0.24 mg
Vitamin B-60.02 mg
Folate, total6 µg
Folate, food6 µg
Folate, DFE6 µg
Choline, total48.4 mg
Vitamin A, RAE2 µg
Carotene, beta20 µg
Vitamin A, IU33 IU
Vitamin E (alpha-tocopherol)0.31 mg
Vitamin K (phylloquinone)3.5 µg