Thuringer, cervelat, summer sausage, beef, pork

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ProximatesAmount in 100g
Water45.18 g
Energy362 kcal
Energy1514 kJ
Protein17.45 g
Total lipid (fat)30.43 g
Ash3.63 g
Carbohydrate, by difference3.33 g
Sugars, total0.85 g
LipidsAmount in 100g
Fatty acids, total saturated11.51 g
10:00.11 g
12:00.08 g
14:00.8 g
16:06.35 g
18:04.17 g
Fatty acids, total monounsaturated12.97 g
16:1 undifferentiated1.76 g
18:1 undifferentiated11.21 g
Fatty acids, total polyunsaturated1.2 g
18:2 undifferentiated0.99 g
18:3 undifferentiated0.21 g
Cholesterol74 mg
Carbohydrate Factor
Fat Factor
Protein Factor
Nitrogen to Protein Conversion Factor
MineralsAmount in 100g
Calcium, Ca9 mg
Iron, Fe2.04 mg
Magnesium, Mg14 mg
Phosphorus, P111 mg
Potassium, K260 mg
Sodium, Na1300 mg
Zinc, Zn2.56 mg
Copper, Cu0.15 mg
VitaminsAmount in 100g
Selenium, Se20.3 µg
Vitamin C, total ascorbic acid16.6 mg
Thiamin0.15 mg
Riboflavin0.33 mg
Niacin4.31 mg
Vitamin B-60.26 mg
Folate, total2 µg
Folate, food2 µg
Folate, DFE2 µg
Choline, total78.9 mg
Betaine3.4 mg
Vitamin B-125.5 µg
Vitamin E (alpha-tocopherol)0.22 mg
Vitamin D (D2 + D3)1.1 µg
Vitamin D44 IU
Vitamin K (phylloquinone)1.3 µg