Strawberries, frozen, unsweetened

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ProximatesAmount in 100g
Water89.97 g
Energy35 kcal
Energy146 kJ
Protein0.43 g
Total lipid (fat)0.11 g
Ash0.37 g
Carbohydrate, by difference9.13 g
Fiber, total dietary2.1 g
Sugars, total4.56 g
Sucrose0.37 g
Glucose (dextrose)2.02 g
Fructose2.17 g
LipidsAmount in 100g
Fatty acids, total saturated0.006 g
16:00.004 g
18:00.001 g
Fatty acids, total monounsaturated0.015 g
18:1 undifferentiated0.015 g
Fatty acids, total polyunsaturated0.054 g
18:2 undifferentiated0.031 g
18:3 undifferentiated0.023 g
Carbohydrate Factor
3.6
Fat Factor
8.37
Protein Factor
3.36
Nitrogen to Protein Conversion Factor
6.25
MineralsAmount in 100g
Calcium, Ca16 mg
Iron, Fe0.75 mg
Magnesium, Mg11 mg
Phosphorus, P13 mg
Potassium, K148 mg
Sodium, Na2 mg
Zinc, Zn0.13 mg
Copper, Cu0.049 mg
Manganese, Mn0.29 mg
Amino AcidsAmount in 100g
Tryptophan0.005 g
Threonine0.013 g
Isoleucine0.01 g
Leucine0.022 g
Lysine0.017 g
Methionine0.001 g
Cystine0.004 g
Phenylalanine0.012 g
Tyrosine0.014 g
Valine0.012 g
Arginine0.018 g
Histidine0.008 g
Alanine0.021 g
Aspartic acid0.096 g
Glutamic acid0.063 g
Glycine0.017 g
Proline0.013 g
VitaminsAmount in 100g
Selenium, Se0.7 µg
Vitamin C, total ascorbic acid41.2 mg
Thiamin0.022 mg
Riboflavin0.037 mg
Niacin0.462 mg
Pantothenic acid0.108 mg
Vitamin B-60.028 mg
Folate, total17 µg
Folate, food17 µg
Folate, DFE17 µg
Choline, total5.7 mg
Vitamin A, RAE2 µg
Carotene, beta27 µg
Vitamin A, IU45 IU
Lutein + zeaxanthin26 µg
Vitamin E (alpha-tocopherol)0.29 mg
Vitamin K (phylloquinone)2.2 µg
LanguaL Codes
  • FRUIT OR FRUIT PRODUCT (US CFR)
  • 0900 FRUITS AND FRUIT JUICES (USDA SR)
  • STRAWBERRY
  • FRUIT, PEEL PRESENT, CORE, PIT OR SEED PRESENT
  • SOLID
  • NOT HEAT-TREATED
  • COOKING METHOD NOT APPLICABLE
  • TREATMENT APPLIED NOT KNOWN
  • PRESERVED BY FREEZING
  • NO PACKING MEDIUM USED
  • CONTAINER OR WRAPPING NOT KNOWN
  • FOOD CONTACT SURFACE NOT KNOWN
  • HUMAN FOOD, NO AGE SPECIFICATION
  • UNSWEETENED CLAIM OR USE