Serving size:
| Proximates | Amount in |
|---|
| Water | 87.78 g |
| Energy | 40 kcal |
| Energy | 167 kJ |
| Protein | 0.8 g |
| Total lipid (fat) | 0.1 g |
| Ash | 0.9 g |
| Carbohydrate, by difference | 10.42 g |
| Fiber, total dietary | 1.5 g |
| Lipids | Amount in |
|---|
| Fatty acids, total saturated | 0.021 g |
| 16:0 | 0.018 g |
| 18:0 | 0.002 g |
| Fatty acids, total monounsaturated | 0.007 g |
| 18:1 undifferentiated | 0.007 g |
| Fatty acids, total polyunsaturated | 0.042 g |
| 18:2 undifferentiated | 0.016 g |
| 18:3 undifferentiated | 0.026 g |
- Scientific Name
- Cucurbita maxima
- Carbohydrate Factor
- 3.57
- Fat Factor
- 8.37
- Protein Factor
- 2.44
- Nitrogen to Protein Conversion Factor
- 6.25
| Minerals | Amount in |
|---|
| Calcium, Ca | 33 mg |
| Iron, Fe | 0.7 mg |
| Magnesium, Mg | 32 mg |
| Phosphorus, P | 36 mg |
| Potassium, K | 347 mg |
| Sodium, Na | 3 mg |
| Zinc, Zn | 0.13 mg |
| Copper, Cu | 0.065 mg |
| Manganese, Mn | 0.167 mg |
| Amino Acids | Amount in |
|---|
| Tryptophan | 0.011 g |
| Threonine | 0.024 g |
| Isoleucine | 0.031 g |
| Leucine | 0.045 g |
| Lysine | 0.029 g |
| Methionine | 0.01 g |
| Cystine | 0.007 g |
| Phenylalanine | 0.031 g |
| Tyrosine | 0.027 g |
| Valine | 0.034 g |
| Arginine | 0.044 g |
| Histidine | 0.015 g |
| Alanine | 0.033 g |
| Aspartic acid | 0.086 g |
| Glutamic acid | 0.14 g |
| Glycine | 0.029 g |
| Proline | 0.028 g |
| Vitamins | Amount in |
|---|
| Selenium, Se | 0.5 µg |
| Vitamin C, total ascorbic acid | 11 mg |
| Thiamin | 0.14 mg |
| Riboflavin | 0.01 mg |
| Niacin | 0.7 mg |
| Pantothenic acid | 0.4 mg |
| Vitamin B-6 | 0.154 mg |
| Folate, total | 17 µg |
| Folate, food | 17 µg |
| Folate, DFE | 17 µg |
| Vitamin A, RAE | 18 µg |
| Carotene, beta | 220 µg |
| Vitamin A, IU | 367 IU |
| Lutein + zeaxanthin | 38 µg |
LanguaL Codes
- VEGETABLE OR VEGETABLE PRODUCT (US CFR)
- 1100 VEGETABLES AND VEGETABLE PRODUCTS (USDA SR)
- ACORN SQUASH
- FRUIT, PEEL REMOVED, CORE, PIT OR SEED REMOVED
- WHOLE, NATURAL SHAPE
- NOT HEAT-TREATED
- COOKING METHOD NOT APPLICABLE
- NO TREATMENT APPLIED
- PRESERVATION METHOD NOT KNOWN
- NO PACKING MEDIUM USED
- CONTAINER OR WRAPPING NOT KNOWN
- FOOD CONTACT SURFACE NOT KNOWN
- HUMAN FOOD, NO AGE SPECIFICATION