Spaghetti with meat sauce, frozen entree

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Serving size:
ProximatesAmount in 100g
Water77.82 g
Energy90 kcal
Energy377 kJ
Protein5.05 g
Total lipid (fat)1.01 g
Ash0.88 g
Carbohydrate, by difference15.24 g
Fiber, total dietary1.8 g
Sugars, total2.6 g
LipidsAmount in 100g
Fatty acids, total saturated0.35 g
10:00.001 g
12:00.001 g
14:00.02 g
15:00.001 g
16:00.224 g
17:00.002 g
18:00.092 g
20:00.001 g
22:00.001 g
Fatty acids, total monounsaturated0.33 g
14:10.001 g
16:1 undifferentiated0.024 g
18:1 undifferentiated0.297 g
Fatty acids, total polyunsaturated0.32 g
18:2 undifferentiated0.287 g
18:3 undifferentiated0.028 g
20:4 undifferentiated0.003 g
Cholesterol6 mg
Carbohydrate Factor
4
Fat Factor
9
Protein Factor
4
Nitrogen to Protein Conversion Factor
5.8
MineralsAmount in 100g
Calcium, Ca18 mg
Iron, Fe1.25 mg
Magnesium, Mg15 mg
Phosphorus, P49 mg
Potassium, K144 mg
Sodium, Na238 mg
Zinc, Zn0.51 mg
Copper, Cu0.125 mg
Manganese, Mn0.213 mg
Amino AcidsAmount in 100g
Tryptophan0.079 g
Threonine0.21 g
Isoleucine0.24 g
Leucine0.44 g
Lysine0.204 g
Methionine0.073 g
Cystine0.101 g
Phenylalanine0.292 g
Tyrosine0.133 g
Valine0.265 g
Arginine0.267 g
Histidine0.141 g
Alanine0.218 g
Aspartic acid0.39 g
Glutamic acid1.848 g
Glycine0.215 g
Proline0.593 g
VitaminsAmount in 100g
Selenium, Se11.9 µg
Vitamin C, total ascorbic acid5.4 mg
Thiamin0.122 mg
Riboflavin1.333 mg
Niacin0.177 mg
Pantothenic acid0.071 mg
Vitamin B-60.07 mg
Folate, total46 µg
Folic acid37 µg
Folate, food9 µg
Folate, DFE72 µg
Choline, total12.2 mg
Vitamin B-120.06 µg
Vitamin A, RAE9 µg
Carotene, beta104 µg
Vitamin A, IU174 IU
Lycopene3200 µg
Lutein + zeaxanthin7 µg
Vitamin E (alpha-tocopherol)0.5 mg
Vitamin K (phylloquinone)0.7 µg