Sour cream, reduced fat

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ProximatesAmount in 100g
Water71 g
Energy181 kcal
Energy757 kJ
Protein7 g
Total lipid (fat)14.1 g
Ash0.9 g
Carbohydrate, by difference7 g
Sugars, total0.3 g
LipidsAmount in 100g
Fatty acids, total saturated8.7 g
4:00.46 g
6:00.27 g
8:00.15 g
10:00.36 g
12:00.4 g
14:01.41 g
16:03.69 g
18:01.7 g
Fatty acids, total monounsaturated4.1 g
16:1 undifferentiated0.31 g
18:1 undifferentiated3.53 g
Fatty acids, total polyunsaturated0.5 g
18:2 undifferentiated0.31 g
18:3 undifferentiated0.2 g
Cholesterol35 mg
MineralsAmount in 100g
Calcium, Ca141 mg
Iron, Fe0.06 mg
Magnesium, Mg11 mg
Phosphorus, P85 mg
Potassium, K211 mg
Sodium, Na70 mg
Zinc, Zn0.27 mg
Copper, Cu0.01 mg
VitaminsAmount in 100g
Selenium, Se4.1 µg
Vitamin C, total ascorbic acid0.9 mg
Thiamin0.04 mg
Riboflavin0.24 mg
Niacin0.07 mg
Vitamin B-60.02 mg
Folate, total11 µg
Folate, food11 µg
Folate, DFE11 µg
Choline, total19.2 mg
Vitamin B-120.3 µg
Vitamin A, RAE119 µg
Retinol117 µg
Carotene, beta27 µg
Vitamin A, IU436 IU
Vitamin E (alpha-tocopherol)0.4 mg
Vitamin D (D2 + D3)0.3 µg
Vitamin D3 (cholecalciferol)0.3 µg
Vitamin D10 IU
Vitamin K (phylloquinone)0.7 µg