Soup, vegetable soup, condensed, low sodium, prepared with equal volume water

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ProximatesAmount in 100g
Water91.35 g
Energy33 kcal
Energy137 kJ
Protein1.1 g
Total lipid (fat)0.45 g
Ash1.05 g
Carbohydrate, by difference6.06 g
Fiber, total dietary1.1 g
Sugars, total2.15 g
LipidsAmount in 100g
Fatty acids, total saturated0.074 g
14:00.001 g
16:00.057 g
18:00.015 g
Fatty acids, total monounsaturated0.102 g
16:1 undifferentiated0.001 g
18:1 undifferentiated0.101 g
Fatty acids, total polyunsaturated0.202 g
18:2 undifferentiated0.19 g
18:3 undifferentiated0.012 g
MineralsAmount in 100g
Calcium, Ca12 mg
Iron, Fe0.33 mg
Magnesium, Mg13 mg
Phosphorus, P23 mg
Potassium, K217 mg
Sodium, Na194 mg
Zinc, Zn0.2 mg
Copper, Cu0.121 mg
Manganese, Mn0.125 mg
VitaminsAmount in 100g
Selenium, Se2 µg
Vitamin C, total ascorbic acid0.4 mg
Thiamin0.055 mg
Riboflavin0.046 mg
Niacin0.77 mg
Pantothenic acid0.173 mg
Vitamin B-60.084 mg
Folate, total6 µg
Folate, food6 µg
Folate, DFE6 µg
Choline, total4.5 mg
Vitamin A, RAE43 µg
Carotene, beta437 µg
Carotene, alpha157 µg
Cryptoxanthin, beta1 µg
Vitamin A, IU860 IU
Lycopene6924 µg
Lutein + zeaxanthin23 µg
Vitamin E (alpha-tocopherol)0.72 mg
Vitamin K (phylloquinone)2.1 µg