Serving size:
| Proximates | Amount in |
|---|
| Water | 91.84 g |
| Energy | 33 kcal |
| Energy | 137 kJ |
| Protein | 2.03 g |
| Total lipid (fat) | 1.07 g |
| Ash | 1.2 g |
| Carbohydrate, by difference | 3.87 g |
| Fiber, total dietary | 0.5 g |
| Sugars, total | 0.26 g |
| Lipids | Amount in |
|---|
| Fatty acids, total saturated | 0.455 g |
| 14:0 | 0.025 g |
| 16:0 | 0.205 g |
| 18:0 | 0.195 g |
| Fatty acids, total monounsaturated | 0.315 g |
| 16:1 undifferentiated | 0.015 g |
| 18:1 undifferentiated | 0.29 g |
| Fatty acids, total polyunsaturated | 0.225 g |
| 18:2 undifferentiated | 0.185 g |
| 18:3 undifferentiated | 0.035 g |
| Cholesterol | 2 mg |
- Carbohydrate Factor
- 4
- Fat Factor
- 9
- Protein Factor
- 3.8
- Nitrogen to Protein Conversion Factor
- 6.25
| Minerals | Amount in |
|---|
| Calcium, Ca | 8 mg |
| Iron, Fe | 0.34 mg |
| Magnesium, Mg | 2 mg |
| Phosphorus, P | 23 mg |
| Potassium, K | 65 mg |
| Sodium, Na | 415 mg |
| Zinc, Zn | 0.65 mg |
| Copper, Cu | 0.105 mg |
| Manganese, Mn | 0.15 mg |
| Vitamins | Amount in |
|---|
| Selenium, Se | 1.1 µg |
| Vitamin C, total ascorbic acid | 0.4 mg |
| Thiamin | 0.008 mg |
| Riboflavin | 0.019 mg |
| Niacin | 0.475 mg |
| Pantothenic acid | 0.14 mg |
| Vitamin B-6 | 0.03 mg |
| Folate, total | 4 µg |
| Folate, food | 4 µg |
| Folate, DFE | 4 µg |
| Choline, total | 5.1 mg |
| Vitamin B-12 | 0.11 µg |
| Vitamin E (alpha-tocopherol) | 0.03 mg |