Serving size:
Proximates | Amount in |
---|
Water | 84.55 g |
Energy | 62 kcal |
Energy | 260 kJ |
Protein | 3.2 g |
Total lipid (fat) | 1.09 g |
Ash | 1.28 g |
Carbohydrate, by difference | 9.88 g |
Fiber, total dietary | 1.9 g |
Sugars, total | 3.19 g |
Lipids | Amount in |
---|
Fatty acids, total saturated | 0.524 g |
4:0 | 0.024 g |
6:0 | 0.015 g |
8:0 | 0.01 g |
10:0 | 0.02 g |
12:0 | 0.02 g |
14:0 | 0.073 g |
16:0 | 0.235 g |
18:0 | 0.117 g |
Fatty acids, total monounsaturated | 0.372 g |
16:1 undifferentiated | 0.015 g |
18:1 undifferentiated | 0.348 g |
Fatty acids, total polyunsaturated | 0.142 g |
18:2 undifferentiated | 0.127 g |
18:3 undifferentiated | 0.015 g |
Minerals | Amount in |
---|
Calcium, Ca | 12 mg |
Iron, Fe | 0.73 mg |
Magnesium, Mg | 15 mg |
Phosphorus, P | 47 mg |
Potassium, K | 71 mg |
Sodium, Na | 10 mg |
Zinc, Zn | 0.64 mg |
Copper, Cu | 0.146 mg |
Vitamins | Amount in |
---|
Selenium, Se | 3.6 µg |
Vitamin C, total ascorbic acid | 0.6 mg |
Thiamin | 0.04 mg |
Riboflavin | 0.025 mg |
Niacin | 0.462 mg |
Vitamin B-6 | 0.02 mg |
Folate, total | 1 µg |
Folate, food | 1 µg |
Folate, DFE | 1 µg |
Choline, total | 13.2 mg |
Vitamin A, RAE | 3 µg |
Retinol | 3 µg |
Carotene, beta | 1 µg |
Vitamin A, IU | 12 IU |
Vitamin E (alpha-tocopherol) | 0.09 mg |
Vitamin K (phylloquinone) | 0.2 µg |