Soup, oyster stew, canned, condensed

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ProximatesAmount in 100g
Water89.88 g
Energy48 kcal
Energy201 kJ
Protein1.72 g
Total lipid (fat)3.13 g
Ash1.95 g
Carbohydrate, by difference3.32 g
LipidsAmount in 100g
Fatty acids, total saturated2.04 g
4:00.12 g
6:00.07 g
8:00.05 g
10:00.11 g
12:00.09 g
14:00.34 g
16:00.77 g
18:00.37 g
Fatty acids, total monounsaturated0.74 g
16:1 undifferentiated0.04 g
18:1 undifferentiated0.66 g
Fatty acids, total polyunsaturated0.13 g
18:2 undifferentiated0.1 g
18:3 undifferentiated0.02 g
Cholesterol11 mg
Carbohydrate Factor
Fat Factor
Protein Factor
Nitrogen to Protein Conversion Factor
MineralsAmount in 100g
Calcium, Ca18 mg
Iron, Fe0.8 mg
Magnesium, Mg4 mg
Phosphorus, P39 mg
Potassium, K40 mg
Sodium, Na722 mg
Zinc, Zn8.4 mg
Copper, Cu1.3 mg
Manganese, Mn0.3 mg
VitaminsAmount in 100g
Selenium, Se6.8 µg
Vitamin C, total ascorbic acid2.6 mg
Thiamin0.017 mg
Riboflavin0.029 mg
Niacin0.19 mg
Pantothenic acid0.1 mg
Vitamin B-60.01 mg
Folate, total2 µg
Folate, food2 µg
Folate, DFE2 µg
Vitamin B-121.79 µg
Vitamin A, RAE3 µg
Vitamin A, IU58 IU