Serving size:
| Proximates | Amount in |
|---|
| Water | 89.88 g |
| Energy | 48 kcal |
| Energy | 201 kJ |
| Protein | 1.72 g |
| Total lipid (fat) | 3.13 g |
| Ash | 1.95 g |
| Carbohydrate, by difference | 3.32 g |
| Lipids | Amount in |
|---|
| Fatty acids, total saturated | 2.04 g |
| 4:0 | 0.12 g |
| 6:0 | 0.07 g |
| 8:0 | 0.05 g |
| 10:0 | 0.11 g |
| 12:0 | 0.09 g |
| 14:0 | 0.34 g |
| 16:0 | 0.77 g |
| 18:0 | 0.37 g |
| Fatty acids, total monounsaturated | 0.74 g |
| 16:1 undifferentiated | 0.04 g |
| 18:1 undifferentiated | 0.66 g |
| Fatty acids, total polyunsaturated | 0.13 g |
| 18:2 undifferentiated | 0.1 g |
| 18:3 undifferentiated | 0.02 g |
| Cholesterol | 11 mg |
- Carbohydrate Factor
- 3.9
- Fat Factor
- 8.9
- Protein Factor
- 4.3
- Nitrogen to Protein Conversion Factor
- 6.25
| Minerals | Amount in |
|---|
| Calcium, Ca | 18 mg |
| Iron, Fe | 0.8 mg |
| Magnesium, Mg | 4 mg |
| Phosphorus, P | 39 mg |
| Potassium, K | 40 mg |
| Sodium, Na | 722 mg |
| Zinc, Zn | 8.4 mg |
| Copper, Cu | 1.3 mg |
| Manganese, Mn | 0.3 mg |
| Vitamins | Amount in |
|---|
| Selenium, Se | 6.8 µg |
| Vitamin C, total ascorbic acid | 2.6 mg |
| Thiamin | 0.017 mg |
| Riboflavin | 0.029 mg |
| Niacin | 0.19 mg |
| Pantothenic acid | 0.1 mg |
| Vitamin B-6 | 0.01 mg |
| Folate, total | 2 µg |
| Folate, food | 2 µg |
| Folate, DFE | 2 µg |
| Vitamin B-12 | 1.79 µg |
| Vitamin A, RAE | 3 µg |
| Vitamin A, IU | 58 IU |
