Serving size:
| Proximates | Amount in |
|---|
| Water | 92.49 g |
| Energy | 30 kcal |
| Energy | 126 kJ |
| Protein | 0.72 g |
| Total lipid (fat) | 0.97 g |
| Ash | 1.14 g |
| Carbohydrate, by difference | 4.7 g |
| Fiber, total dietary | 0.2 g |
| Lipids | Amount in |
|---|
| Fatty acids, total saturated | 0.5 g |
| 4:0 | 0.05 g |
| 6:0 | 0.02 g |
| 8:0 | 0.01 g |
| 10:0 | 0.02 g |
| 12:0 | 0.02 g |
| 14:0 | 0.07 g |
| 16:0 | 0.21 g |
| 18:0 | 0.08 g |
| Fatty acids, total monounsaturated | 0.23 g |
| 16:1 undifferentiated | 0.01 g |
| 18:1 undifferentiated | 0.2 g |
| Fatty acids, total polyunsaturated | 0.17 g |
| 18:2 undifferentiated | 0.16 g |
| 18:3 undifferentiated | 0.01 g |
| Cholesterol | 2 mg |
- Carbohydrate Factor
- 4
- Fat Factor
- 8.8
- Protein Factor
- 3.9
- Nitrogen to Protein Conversion Factor
- 6.25
| Minerals | Amount in |
|---|
| Calcium, Ca | 8 mg |
| Iron, Fe | 0.2 mg |
| Magnesium, Mg | 1 mg |
| Phosphorus, P | 19 mg |
| Potassium, K | 56 mg |
| Sodium, Na | 238 mg |
| Zinc, Zn | 0.26 mg |
| Copper, Cu | 0.103 mg |
| Manganese, Mn | 0.154 mg |
| Amino Acids | Amount in |
|---|
| Tryptophan | 0.01 g |
| Threonine | 0.025 g |
| Isoleucine | 0.031 g |
| Leucine | 0.048 g |
| Lysine | 0.034 g |
| Methionine | 0.012 g |
| Cystine | 0.011 g |
| Phenylalanine | 0.034 g |
| Tyrosine | 0.025 g |
| Valine | 0.038 g |
| Arginine | 0.031 g |
| Histidine | 0.016 g |
| Alanine | 0.022 g |
| Aspartic acid | 0.104 g |
| Glutamic acid | 0.17 g |
| Glycine | 0.022 g |
| Proline | 0.053 g |
| Vitamins | Amount in |
|---|
| Thiamin | 0.014 mg |
| Riboflavin | 0.015 mg |
| Niacin | 0.221 mg |
| Pantothenic acid | 0.34 mg |
| Vitamin B-6 | 0.015 mg |
| Folate, total | 1 µg |
| Folate, food | 1 µg |
| Folate, DFE | 1 µg |
| Vitamin B-12 | 0.02 µg |
| Vitamin A, RAE | 29 µg |
| Retinol | 27 µg |
| Vitamin A, IU | 118 IU |
