Serving size:
| Proximates | Amount in |
|---|
| Water | 94.75 g |
| Energy | 7 kcal |
| Energy | 31 kJ |
| Protein | 0.87 g |
| Total lipid (fat) | 0.08 g |
| Ash | 3.52 g |
| Carbohydrate, by difference | 0.78 g |
| Sugars, total | 0.45 g |
- Carbohydrate Factor
- 4
- Fat Factor
- 9
- Protein Factor
- 4
- Nitrogen to Protein Conversion Factor
- 6.25
| Minerals | Amount in |
|---|
| Calcium, Ca | 5 mg |
| Iron, Fe | 0.09 mg |
| Magnesium, Mg | 3 mg |
| Phosphorus, P | 6 mg |
| Potassium, K | 23 mg |
| Sodium, Na | 310 mg |
| Zinc, Zn | 0.02 mg |
| Copper, Cu | 0.022 mg |
| Manganese, Mn | 0.012 mg |
| Vitamins | Amount in |
|---|
| Selenium, Se | 0.8 µg |
| Vitamin C, total ascorbic acid | 0.1 mg |
| Thiamin | 0.047 mg |
| Riboflavin | 0.07 mg |
| Niacin | 0.506 mg |
| Pantothenic acid | 0.009 mg |
| Vitamin B-6 | 0.011 mg |
| Folate, total | 5 µg |
| Folate, food | 5 µg |
| Folate, DFE | 5 µg |
| Choline, total | 2.4 mg |
| Vitamin B-12 | 0.02 µg |
| Carotene, beta | 2 µg |
| Vitamin A, IU | 3 IU |
| Lycopene | 127 µg |
| Vitamin E (alpha-tocopherol) | 0.01 mg |
