Serving size:
| Proximates | Amount in |
|---|
| Water | 92.6 g |
| Energy | 30 kcal |
| Energy | 126 kJ |
| Protein | 2.37 g |
| Total lipid (fat) | 1.23 g |
| Ash | 1.2 g |
| Carbohydrate, by difference | 2.6 g |
| Fiber, total dietary | 0.1 g |
| Lipids | Amount in |
|---|
| Fatty acids, total saturated | 0.61 g |
| 12:0 | 0.01 g |
| 14:0 | 0.05 g |
| 16:0 | 0.31 g |
| 18:0 | 0.23 g |
| Fatty acids, total monounsaturated | 0.51 g |
| 16:1 undifferentiated | 0.05 g |
| 18:1 undifferentiated | 0.44 g |
| Fatty acids, total polyunsaturated | 0.05 g |
| 18:2 undifferentiated | 0.04 g |
| 18:3 undifferentiated | 0.01 g |
| Cholesterol | 3 mg |
- Carbohydrate Factor
- 4
- Fat Factor
- 9
- Protein Factor
- 3.8
- Nitrogen to Protein Conversion Factor
- 6.25
| Minerals | Amount in |
|---|
| Calcium, Ca | 2 mg |
| Iron, Fe | 0.36 mg |
| Magnesium, Mg | 4 mg |
| Phosphorus, P | 14 mg |
| Potassium, K | 63 mg |
| Sodium, Na | 386 mg |
| Zinc, Zn | 0.6 mg |
| Copper, Cu | 0.1 mg |
| Manganese, Mn | 0.2 mg |
| Vitamins | Amount in |
|---|
| Vitamin C, total ascorbic acid | 1.9 mg |
| Thiamin | 0.016 mg |
| Riboflavin | 0.023 mg |
| Niacin | 0.391 mg |
| Pantothenic acid | 0.09 mg |
| Vitamin B-6 | 0.02 mg |
| Folate, total | 4 µg |
| Folate, food | 4 µg |
| Folate, DFE | 4 µg |
| Vitamin B-12 | 0.08 µg |
