Soup, bean with frankfurters, canned, condensed

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ProximatesAmount in 100g
Water67.7 g
Energy142 kcal
Energy594 kJ
Protein7.6 g
Total lipid (fat)5.31 g
Ash2.64 g
Carbohydrate, by difference16.75 g
Fiber, total dietary4.6 g
LipidsAmount in 100g
Fatty acids, total saturated1.61 g
14:00.05 g
16:01.07 g
18:00.45 g
Fatty acids, total monounsaturated2.08 g
16:1 undifferentiated0.11 g
18:1 undifferentiated1.93 g
Fatty acids, total polyunsaturated1.25 g
18:2 undifferentiated0.95 g
18:3 undifferentiated0.27 g
Cholesterol9 mg
Carbohydrate Factor
4
Fat Factor
8.9
Protein Factor
3.7
Nitrogen to Protein Conversion Factor
6.25
MineralsAmount in 100g
Calcium, Ca66 mg
Iron, Fe1.78 mg
Magnesium, Mg37 mg
Phosphorus, P126 mg
Potassium, K363 mg
Sodium, Na831 mg
Zinc, Zn0.9 mg
Copper, Cu0.3 mg
Manganese, Mn0.6 mg
Amino AcidsAmount in 100g
Tryptophan0.08 g
Threonine0.314 g
Isoleucine0.371 g
Leucine0.626 g
Lysine0.518 g
Methionine0.096 g
Cystine0.084 g
Phenylalanine0.424 g
Tyrosine0.227 g
Valine0.418 g
Arginine0.399 g
Histidine0.198 g
Alanine0.379 g
Aspartic acid0.851 g
Glutamic acid1.401 g
Glycine0.367 g
Proline0.343 g
VitaminsAmount in 100g
Selenium, Se6.9 µg
Vitamin C, total ascorbic acid0.7 mg
Thiamin0.083 mg
Riboflavin0.049 mg
Niacin0.78 mg
Pantothenic acid0.07 mg
Vitamin B-60.1 mg
Folate, total24 µg
Folate, food24 µg
Folate, DFE24 µg
Vitamin B-120.06 µg
Vitamin A, RAE33 µg
Vitamin A, IU662 IU