Snacks, popcorn, cakes

Add to Recipe
Serving size:
ProximatesAmount in 100g
Water5 g
Energy384 kcal
Energy1607 kJ
Protein9.7 g
Total lipid (fat)3.1 g
Ash2 g
Carbohydrate, by difference80.1 g
Fiber, total dietary2.9 g
Sugars, total0.72 g
LipidsAmount in 100g
Fatty acids, total saturated0.48 g
16:00.42 g
18:00.05 g
Fatty acids, total monounsaturated0.92 g
16:1 undifferentiated0.01 g
18:1 undifferentiated0.91 g
Fatty acids, total polyunsaturated1.35 g
18:2 undifferentiated1.31 g
18:3 undifferentiated0.04 g
Carbohydrate Factor
4.1
Fat Factor
8.4
Protein Factor
3
Nitrogen to Protein Conversion Factor
6.1
MineralsAmount in 100g
Calcium, Ca9 mg
Iron, Fe1.87 mg
Magnesium, Mg159 mg
Phosphorus, P277 mg
Potassium, K327 mg
Sodium, Na288 mg
Zinc, Zn3.99 mg
Copper, Cu0.569 mg
Manganese, Mn0.985 mg
Amino AcidsAmount in 100g
Tryptophan0.091 g
Threonine0.363 g
Isoleucine0.372 g
Leucine1.053 g
Lysine0.312 g
Methionine0.21 g
Cystine0.156 g
Phenylalanine0.488 g
Tyrosine0.387 g
Valine0.523 g
Arginine0.581 g
Histidine0.28 g
Alanine0.671 g
Aspartic acid0.767 g
Glutamic acid1.89 g
Glycine0.431 g
Proline0.706 g
VitaminsAmount in 100g
Selenium, Se9.9 µg
Thiamin0.075 mg
Riboflavin0.178 mg
Niacin6.006 mg
Pantothenic acid0.434 mg
Vitamin B-60.181 mg
Folate, total18 µg
Folate, food18 µg
Folate, DFE18 µg
Choline, total22.4 mg
Vitamin A, RAE4 µg
Carotene, beta33 µg
Carotene, alpha21 µg
Vitamin A, IU72 IU
Lutein + zeaxanthin537 µg
Vitamin E (alpha-tocopherol)0.29 mg
Vitamin K (phylloquinone)1.1 µg