Snacks, corn cakes, very low sodium

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ProximatesAmount in 100g
Water4.6 g
Energy387 kcal
Energy1619 kJ
Protein8.1 g
Total lipid (fat)2.4 g
Ash1.5 g
Carbohydrate, by difference83.4 g
LipidsAmount in 100g
Fatty acids, total saturated0.42 g
14:00.01 g
16:00.36 g
18:00.04 g
Fatty acids, total monounsaturated0.76 g
16:1 undifferentiated0.01 g
18:1 undifferentiated0.76 g
Fatty acids, total polyunsaturated0.93 g
18:2 undifferentiated0.89 g
18:3 undifferentiated0.03 g
Carbohydrate Factor
4.1
Fat Factor
8.4
Protein Factor
3.1
Nitrogen to Protein Conversion Factor
6.1
MineralsAmount in 100g
Calcium, Ca19 mg
Iron, Fe1.4 mg
Magnesium, Mg114 mg
Phosphorus, P157 mg
Potassium, K157 mg
Sodium, Na28 mg
Zinc, Zn2 mg
Copper, Cu0.42 mg
Manganese, Mn1.815 mg
Amino AcidsAmount in 100g
Tryptophan0.081 g
Threonine0.301 g
Isoleucine0.316 g
Leucine0.837 g
Lysine0.267 g
Methionine0.177 g
Cystine0.124 g
Phenylalanine0.408 g
Tyrosine0.317 g
Valine0.442 g
Arginine0.506 g
Histidine0.227 g
Alanine0.54 g
Aspartic acid0.659 g
Glutamic acid1.584 g
Glycine0.365 g
Proline0.548 g
VitaminsAmount in 100g
Selenium, Se9.9 µg
Thiamin0.25 mg
Riboflavin0.05 mg
Niacin5.15 mg
Pantothenic acid0.83 mg
Vitamin B-60.14 mg
Folate, total19 µg
Folate, food19 µg
Folate, DFE19 µg
Vitamin A, RAE12 µg
Vitamin A, IU242 IU