Shortening, vegetable, household, composite

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ProximatesAmount in 100g
Energy884 kcal
Energy3699 kJ
Total lipid (fat)99.97 g
Ash0.03 g
LipidsAmount in 100g
Fatty acids, total saturated24.98 g
14:00.167 g
16:012.46 g
17:00.095 g
18:011.412 g
20:00.428 g
22:00.367 g
24:00.052 g
Fatty acids, total monounsaturated41.186 g
16:1 undifferentiated0.021 g
18:1 undifferentiated41.076 g
18:1 c30.309 g
18:1 t10.767 g
20:10.088 g
Fatty acids, total polyunsaturated28.097 g
18:2 undifferentiated26.213 g
18:2 n-6 c,c23.76 g
18:2 CLAs0.057 g
18:2 i2.397 g
18:3 undifferentiated1.883 g
18:3 n-3 c,c,c (ALA)1.883 g
Fatty acids, total trans13.164 g
Fatty acids, total trans-monoenoic10.767 g
Fatty acids, total trans-polyenoic2.397 g
Stigmasterol51 mg
Campesterol50 mg
Fat Factor
8.84
Nitrogen to Protein Conversion Factor
6.25
MineralsAmount in 100g
Calcium, Ca1 mg
Iron, Fe0.07 mg
Sodium, Na4 mg
Amino AcidsAmount in 100g
Beta-sitosterol138 mg
VitaminsAmount in 100g
Thiamin0.02 mg
Pantothenic acid0.68 mg
Vitamin B-60.001 mg
Choline, total0.2 mg
Vitamin E (alpha-tocopherol)6.13 mg
Tocopherol, beta0.44 mg
Tocopherol, gamma32.3 mg
Tocopherol, delta15.36 mg
Vitamin K (phylloquinone)53.2 µg
Dihydrophylloquinone164.9 µg