Sausage, Italian, pork, raw

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ProximatesAmount in 100g
Water51.08 g
Energy346 kcal
Energy1448 kJ
Protein14.25 g
Total lipid (fat)31.33 g
Ash2.7 g
Carbohydrate, by difference0.65 g
LipidsAmount in 100g
Fatty acids, total saturated11.27 g
10:00.08 g
12:00.06 g
14:00.56 g
16:06.64 g
18:03.93 g
Fatty acids, total monounsaturated14.34 g
16:1 undifferentiated1.49 g
18:1 undifferentiated12.86 g
Fatty acids, total polyunsaturated4.03 g
18:2 undifferentiated3.62 g
18:3 undifferentiated0.41 g
Cholesterol76 mg
Carbohydrate Factor
3.87
Fat Factor
9.02
Protein Factor
4.27
Nitrogen to Protein Conversion Factor
6.25
MineralsAmount in 100g
Calcium, Ca18 mg
Iron, Fe1.18 mg
Magnesium, Mg14 mg
Phosphorus, P142 mg
Potassium, K253 mg
Sodium, Na731 mg
Zinc, Zn1.79 mg
Copper, Cu0.08 mg
Manganese, Mn0.058 mg
Amino AcidsAmount in 100g
Tryptophan0.114 g
Threonine0.563 g
Isoleucine0.52 g
Leucine0.956 g
Lysine1.083 g
Methionine0.346 g
Cystine0.144 g
Phenylalanine0.477 g
Tyrosine0.411 g
Valine0.572 g
Arginine0.842 g
Histidine0.411 g
Alanine0.798 g
Aspartic acid1.186 g
Glutamic acid1.97 g
Glycine0.865 g
Proline0.663 g
VitaminsAmount in 100g
Selenium, Se24.8 µg
Vitamin C, total ascorbic acid2 mg
Thiamin0.568 mg
Riboflavin0.168 mg
Niacin3.25 mg
Pantothenic acid0.51 mg
Vitamin B-60.3 mg
Folate, total8 µg
Folate, food8 µg
Folate, DFE8 µg
Vitamin B-120.91 µg