Serving size:
| Proximates | Amount in |
|---|
| Water | 69.7 g |
| Energy | 89 kcal |
| Energy | 372 kJ |
| Protein | 5.93 g |
| Total lipid (fat) | 0.02 g |
| Ash | 8.4 g |
| Carbohydrate, by difference | 15.58 g |
| Fiber, total dietary | 0.1 g |
| Sugars, total | 14.1 g |
- Carbohydrate Factor
- 4
- Fat Factor
- 9
- Protein Factor
- 4
- Nitrogen to Protein Conversion Factor
- 6.25
| Minerals | Amount in |
|---|
| Calcium, Ca | 25 mg |
| Iron, Fe | 1.7 mg |
| Magnesium, Mg | 61 mg |
| Phosphorus, P | 154 mg |
| Potassium, K | 225 mg |
| Sodium, Na | 1778 mg |
| Zinc, Zn | 0.1 mg |
| Copper, Cu | 0.1 mg |
| Vitamins | Amount in |
|---|
| Selenium, Se | 0.8 µg |
| Thiamin | 0.03 mg |
| Riboflavin | 0.07 mg |
| Niacin | 1.27 mg |
| Vitamin B-6 | 0.1 mg |
| Folate, total | 8 µg |
| Folate, food | 8 µg |
| Folate, DFE | 8 µg |
| Choline, total | 19.5 mg |
| Vitamin A, IU | 1 IU |
