Sauce, sweet and sour, prepared-from-recipe

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ProximatesAmount in 100g
Water78.56 g
Energy79 kcal
Energy332 kJ
Protein1.84 g
Total lipid (fat)0.58 g
Ash1.9 g
Carbohydrate, by difference16.72 g
Fiber, total dietary0.4 g
Sugars, total10.81 g
LipidsAmount in 100g
Fatty acids, total saturated0.144 g
14:00.003 g
16:00.113 g
18:00.026 g
Fatty acids, total monounsaturated0.253 g
16:1 undifferentiated0.038 g
18:1 undifferentiated0.212 g
20:10.002 g
Fatty acids, total polyunsaturated0.117 g
18:2 undifferentiated0.107 g
18:3 undifferentiated0.011 g
Cholesterol1 mg
MineralsAmount in 100g
Calcium, Ca16 mg
Iron, Fe0.67 mg
Magnesium, Mg13 mg
Phosphorus, P30 mg
Potassium, K193 mg
Sodium, Na347 mg
Zinc, Zn0.18 mg
Copper, Cu0.1 mg
Manganese, Mn0.247 mg
VitaminsAmount in 100g
Selenium, Se1.6 µg
Vitamin C, total ascorbic acid5 mg
Thiamin0.042 mg
Riboflavin0.063 mg
Niacin1.178 mg
Pantothenic acid0.057 mg
Vitamin B-60.087 mg
Folate, total10 µg
Folate, food10 µg
Folate, DFE10 µg
Vitamin A, RAE6 µg
Carotene, beta65 µg
Carotene, alpha2 µg
Vitamin A, IU110 IU
Lycopene2032 µg
Lutein + zeaxanthin1 µg
Vitamin E (alpha-tocopherol)0.32 mg
Vitamin K (phylloquinone)1 µg