Salami, Italian, pork and beef, dry, sliced, 50% less sodium

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ProximatesAmount in 100g
Water40.5 g
Energy350 kcal
Energy1466 kJ
Protein21.8 g
Total lipid (fat)26.4 g
Ash4.9 g
Carbohydrate, by difference6.4 g
LipidsAmount in 100g
Fatty acids, total saturated9.75 g
Fatty acids, total monounsaturated13.2 g
Fatty acids, total polyunsaturated2.29 g
Cholesterol89 mg
Carbohydrate Factor
4
Fat Factor
9
Protein Factor
4
Nitrogen to Protein Conversion Factor
6.25
MineralsAmount in 100g
Calcium, Ca8 mg
Iron, Fe1.51 mg
Magnesium, Mg17 mg
Phosphorus, P142 mg
Potassium, K378 mg
Sodium, Na936 mg
Zinc, Zn3.23 mg
Copper, Cu0.08 mg
Manganese, Mn0.038 mg
Amino AcidsAmount in 100g
Tryptophan0.21 g
Threonine0.959 g
Isoleucine0.971 g
Leucine1.732 g
Lysine1.824 g
Methionine0.593 g
Cystine0.262 g
Phenylalanine0.868 g
Tyrosine0.71 g
Valine1.083 g
Arginine1.516 g
Histidine0.699 g
Alanine1.48 g
Aspartic acid2.073 g
Glutamic acid3.383 g
Glycine1.641 g
Proline1.188 g
VitaminsAmount in 100g
Selenium, Se26.1 µg
Thiamin0.6 mg
Riboflavin0.285 mg
Niacin4.867 mg
Pantothenic acid1.06 mg
Vitamin B-60.5 mg
Folate, total2 µg
Folate, food2 µg
Folate, DFE2 µg
Vitamin B-121.9 µg
Vitamin K (phylloquinone)1.3 µg