Serving size:
Proximates | Amount in |
---|
Water | 39.2 g |
Energy | 443 kcal |
Energy | 1854 kJ |
Protein | 3.1 g |
Total lipid (fat) | 45.2 g |
Ash | 3.9 g |
Carbohydrate, by difference | 8.6 g |
Fiber, total dietary | 1 g |
Sugars, total | 8.32 g |
Lipids | Amount in |
---|
Fatty acids, total saturated | 6.2 g |
16:0 | 4.2 g |
18:0 | 1.9 g |
Fatty acids, total monounsaturated | 11.9 g |
18:1 undifferentiated | 11.9 g |
Fatty acids, total polyunsaturated | 25.1 g |
18:2 undifferentiated | 23.2 g |
18:3 undifferentiated | 2 g |
- Carbohydrate Factor
- 3.8
- Fat Factor
- 8.84
- Protein Factor
- 4.03
- Nitrogen to Protein Conversion Factor
- 6.25
Minerals | Amount in |
---|
Calcium, Ca | 19 mg |
Iron, Fe | 0.6 mg |
Phosphorus, P | 37 mg |
Potassium, K | 157 mg |
Sodium, Na | 1000 mg |
Zinc, Zn | 0.1 mg |
Amino Acids | Amount in |
---|
Tryptophan | 0.047 g |
Threonine | 0.049 g |
Isoleucine | 0.047 g |
Leucine | 0.082 g |
Lysine | 0.142 g |
Methionine | 0.029 g |
Phenylalanine | 0.086 g |
Tyrosine | 0.102 g |
Valine | 0.068 g |
Arginine | 0.399 g |
Histidine | 0.031 g |
Glutamic acid | 0.461 g |
Vitamins | Amount in |
---|
Selenium, Se | 1.6 µg |
Choline, total | 4 mg |
Vitamin A, RAE | 2 µg |
Carotene, beta | 21 µg |
Cryptoxanthin, beta | 2 µg |
Vitamin A, IU | 36 IU |
Lycopene | 16 µg |
Vitamin E (alpha-tocopherol) | 5 mg |
Vitamin K (phylloquinone) | 56 µg |