Salad dressing, french dressing, reduced fat

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ProximatesAmount in 100g
Water54.28 g
Energy222 kcal
Energy928 kJ
Protein0.58 g
Total lipid (fat)11.52 g
Ash2.4 g
Carbohydrate, by difference31.22 g
Fiber, total dietary1.5 g
Sugars, total16.86 g
LipidsAmount in 100g
Fatty acids, total saturated0.842 g
16:00.611 g
18:00.231 g
Fatty acids, total monounsaturated4.518 g
18:1 undifferentiated4.407 g
20:10.111 g
Fatty acids, total polyunsaturated3.852 g
18:2 undifferentiated2.956 g
18:3 undifferentiated0.896 g
Carbohydrate Factor
3.8
Fat Factor
8.84
Protein Factor
2.44
Nitrogen to Protein Conversion Factor
6.25
MineralsAmount in 100g
Calcium, Ca11 mg
Iron, Fe0.73 mg
Magnesium, Mg8 mg
Phosphorus, P16 mg
Potassium, K107 mg
Sodium, Na838 mg
Zinc, Zn0.2 mg
Copper, Cu0.16 mg
Manganese, Mn0.11 mg
Amino AcidsAmount in 100g
Tryptophan0.003 g
Threonine0.014 g
Isoleucine0.01 g
Leucine0.015 g
Lysine0.017 g
Methionine0.002 g
Cystine0.003 g
Phenylalanine0.016 g
Tyrosine0.007 g
Valine0.01 g
Arginine0.011 g
Histidine0.008 g
Alanine0.026 g
Aspartic acid0.093 g
Glutamic acid0.254 g
Glycine0.008 g
Proline0.011 g
VitaminsAmount in 100g
Selenium, Se1.6 µg
Fluoride, F18.1 µg
Vitamin C, total ascorbic acid4.8 mg
Thiamin0.024 mg
Riboflavin0.052 mg
Niacin0.467 mg
Vitamin B-60.055 mg
Folate, total2 µg
Folate, food2 µg
Folate, DFE2 µg
Choline, total4 mg
Vitamin A, RAE27 µg
Carotene, beta289 µg
Cryptoxanthin, beta70 µg
Vitamin A, IU541 IU
Lycopene2530 µg
Lutein + zeaxanthin124 µg
Vitamin E (alpha-tocopherol)1 mg
Vitamin K (phylloquinone)17.8 µg