Proximates | Amount in 100g |
---|---|
Water | 69.33 g |
Energy | 136 kcal |
Energy | 568 kJ |
Protein | 2.65 g |
Total lipid (fat) | 3.45 g |
Ash | 1.03 g |
Carbohydrate, by difference | 23.54 g |
Fiber, total dietary | 0.7 g |
Sugars, total | 0.64 g |
Sucrose | 0.37 g |
Glucose (dextrose) | 0.07 g |
Maltose | 0.2 g |
Starch | 20.4 g |
Lipids | Amount in 100g |
---|---|
Fatty acids, total saturated | 0.746 g |
4:0 | 0.06 g |
14:0 | 0.007 g |
15:0 | 0.002 g |
16:0 | 0.418 g |
17:0 | 0.004 g |
18:0 | 0.23 g |
20:0 | 0.011 g |
22:0 | 0.01 g |
24:0 | 0.005 g |
Fatty acids, total monounsaturated | 1.421 g |
16:1 undifferentiated | 0.004 g |
16:1 c | 0.004 g |
17:1 | 0.002 g |
18:1 undifferentiated | 1.397 g |
18:1 c | 0.933 g |
18:1 t | 0.464 g |
20:1 | 0.014 g |
24:1 c | 0.004 g |
Fatty acids, total polyunsaturated | 1.161 g |
18:2 undifferentiated | 1.023 g |
18:2 n-6 c,c | 1 g |
18:2 CLAs | 0.002 g |
18:2 t not further defined | 0.021 g |
18:3 undifferentiated | 0.134 g |
18:3 n-3 c,c,c (ALA) | 0.134 g |
20:2 n-6 c,c | 0.001 g |
20:4 undifferentiated | 0.001 g |
22:4 | 0.002 g |
Fatty acids, total trans | 0.485 g |
Fatty acids, total trans-monoenoic | 0.464 g |
Fatty acids, total trans-polyenoic | 0.021 g |
Minerals | Amount in 100g |
---|---|
Calcium, Ca | 7 mg |
Iron, Fe | 0.95 mg |
Magnesium, Mg | 10 mg |
Phosphorus, P | 36 mg |
Potassium, K | 58 mg |
Sodium, Na | 377 mg |
Zinc, Zn | 0.46 mg |
Copper, Cu | 0.058 mg |
Manganese, Mn | 0.315 mg |
Vitamins | Amount in 100g |
---|---|
Selenium, Se | 9.5 µg |
Thiamin | 0.15 mg |
Riboflavin | 0.027 mg |
Niacin | 1.423 mg |
Pantothenic acid | 0.16 mg |
Vitamin B-6 | 0.05 mg |
Choline, total | 3.8 mg |
Betaine | 7.9 mg |
Vitamin A, RAE | 42 µg |
Retinol | 42 µg |
Vitamin A, IU | 139 IU |
Vitamin E (alpha-tocopherol) | 0.27 mg |
Tocopherol, beta | 0.06 mg |
Tocopherol, gamma | 2.41 mg |
Tocopherol, delta | 1.14 mg |
Tocotrienol, alpha | 0.02 mg |
Tocotrienol, beta | 0.06 mg |
Tocotrienol, gamma | 0.07 mg |