Raspberries, wild (Northern Plains Indians)

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ProximatesAmount in 100g
Water84.48 g
Energy62 kcal
Energy261 kJ
Protein1.12 g
Total lipid (fat)0.28 g
Ash0.28 g
Carbohydrate, by difference13.85 g
Fiber, total dietary7.5 g
Sugars, total5.54 g
Sucrose0.07 g
Glucose (dextrose)2.43 g
Fructose3.04 g
Nitrogen to Protein Conversion Factor
6.25
MineralsAmount in 100g
Calcium, Ca36 mg
Iron, Fe0.64 mg
Magnesium, Mg26 mg
Phosphorus, P41 mg
Potassium, K175 mg
Sodium, Na4 mg
Zinc, Zn0.47 mg
Copper, Cu0.097 mg
Manganese, Mn0.368 mg
VitaminsAmount in 100g
Vitamin C, total ascorbic acid26.4 mg
Thiamin0.018 mg
Riboflavin0.08 mg
Niacin1.03 mg
Pantothenic acid0.3 mg
Vitamin B-60.104 mg
Folate, total5 µg
Folate, food5 µg
Choline, total9.5 mg
Betaine0.5 mg
Vitamin A, RAE2 µg
Carotene, beta13 µg
Carotene, alpha2 µg
Cryptoxanthin, beta31 µg
Vitamin A, IU50 IU
Lutein + zeaxanthin130 µg
Vitamin E (alpha-tocopherol)0.57 mg
Tocopherol, beta0.04 mg
Tocopherol, gamma2.22 mg
Tocopherol, delta2.4 mg
Vitamin K (phylloquinone)6.6 µg