Serving size:
Proximates | Amount in |
---|
Water | 15.43 g |
Energy | 299 kcal |
Energy | 1252 kJ |
Protein | 3.07 g |
Total lipid (fat) | 0.46 g |
Ash | 1.85 g |
Carbohydrate, by difference | 79.18 g |
Fiber, total dietary | 3.7 g |
Sugars, total | 59.19 g |
Sucrose | 0.45 g |
Glucose (dextrose) | 27.75 g |
Fructose | 29.68 g |
Starch | 2.7 g |
Lipids | Amount in |
---|
Fatty acids, total saturated | 0.058 g |
14:0 | 0.001 g |
16:0 | 0.044 g |
18:0 | 0.01 g |
20:0 | 0.001 g |
22:0 | 0.002 g |
Fatty acids, total monounsaturated | 0.051 g |
16:1 undifferentiated | 0.039 g |
18:1 undifferentiated | 0.012 g |
Fatty acids, total polyunsaturated | 0.037 g |
18:2 undifferentiated | 0.028 g |
18:3 undifferentiated | 0.008 g |
18:3 n-6 c,c,c | 0.001 g |
- Scientific Name
- Vitis vinifera
- Carbohydrate Factor
- 3.6
- Fat Factor
- 8.37
- Protein Factor
- 3.36
- Nitrogen to Protein Conversion Factor
- 6.25
Minerals | Amount in |
---|
Calcium, Ca | 50 mg |
Iron, Fe | 1.88 mg |
Magnesium, Mg | 32 mg |
Phosphorus, P | 101 mg |
Potassium, K | 749 mg |
Sodium, Na | 11 mg |
Zinc, Zn | 0.22 mg |
Copper, Cu | 0.318 mg |
Manganese, Mn | 0.299 mg |
Amino Acids | Amount in |
---|
Tryptophan | 0.05 g |
Threonine | 0.077 g |
Isoleucine | 0.057 g |
Leucine | 0.096 g |
Lysine | 0.084 g |
Methionine | 0.021 g |
Cystine | 0.019 g |
Phenylalanine | 0.065 g |
Tyrosine | 0.012 g |
Valine | 0.083 g |
Arginine | 0.413 g |
Histidine | 0.072 g |
Alanine | 0.105 g |
Aspartic acid | 0.11 g |
Glutamic acid | 0.164 g |
Glycine | 0.08 g |
Proline | 0.254 g |
Vitamins | Amount in |
---|
Selenium, Se | 0.6 µg |
Fluoride, F | 233.9 µg |
Vitamin C, total ascorbic acid | 2.3 mg |
Thiamin | 0.106 mg |
Riboflavin | 0.125 mg |
Niacin | 0.766 mg |
Pantothenic acid | 0.095 mg |
Vitamin B-6 | 0.174 mg |
Folate, total | 5 µg |
Folate, food | 5 µg |
Folate, DFE | 5 µg |
Choline, total | 11.1 mg |
Betaine | 0.3 mg |
Vitamin E (alpha-tocopherol) | 0.12 mg |
Tocopherol, gamma | 0.04 mg |
Tocotrienol, gamma | 0.01 mg |
Vitamin K (phylloquinone) | 3.5 µg |
LanguaL Codes
- FRUIT OR FRUIT PRODUCT (US CFR)
- 0900 FRUITS AND FRUIT JUICES (USDA SR)
- GRAPE
- FRUIT, PEEL PRESENT
- WHOLE, NATURAL SHAPE
- EXTENT OF HEAT TREATMENT NOT KNOWN
- COOKING METHOD NOT APPLICABLE
- WATER REMOVED
- NATURALLY DRIED
- NO PACKING MEDIUM USED
- CONTAINER OR WRAPPING NOT KNOWN
- FOOD CONTACT SURFACE NOT KNOWN
- HUMAN FOOD, NO AGE SPECIFICATION