Serving size:
| Proximates | Amount in |
|---|
| Water | 52.9 g |
| Energy | 218 kcal |
| Energy | 912 kJ |
| Protein | 3.44 g |
| Total lipid (fat) | 8.2 g |
| Ash | 1.43 g |
| Carbohydrate, by difference | 34.03 g |
| Fiber, total dietary | 3.2 g |
| Lipids | Amount in |
|---|
| Fatty acids, total saturated | 3.894 g |
| 16:0 | 3.328 g |
| 18:0 | 0.566 g |
| Fatty acids, total monounsaturated | 3.328 g |
| 18:1 undifferentiated | 3.328 g |
| Fatty acids, total polyunsaturated | 0.615 g |
| 18:2 undifferentiated | 0.615 g |
- Carbohydrate Factor
- 4
- Fat Factor
- 8.8
- Protein Factor
- 2.8
- Nitrogen to Protein Conversion Factor
- 6.25
| Minerals | Amount in |
|---|
| Calcium, Ca | 10 mg |
| Iron, Fe | 1.49 mg |
| Magnesium, Mg | 22 mg |
| Phosphorus, P | 65 mg |
| Potassium, K | 480 mg |
| Sodium, Na | 281 mg |
| Zinc, Zn | 0.41 mg |
| Copper, Cu | 0.2 mg |
| Manganese, Mn | 0.304 mg |
| Amino Acids | Amount in |
|---|
| Tryptophan | 0.046 g |
| Threonine | 0.156 g |
| Isoleucine | 0.148 g |
| Leucine | 0.207 g |
| Lysine | 0.183 g |
| Methionine | 0.039 g |
| Cystine | 0.021 g |
| Phenylalanine | 0.147 g |
| Tyrosine | 0.086 g |
| Valine | 0.175 g |
| Arginine | 0.163 g |
| Histidine | 0.058 g |
| Alanine | 0.119 g |
| Aspartic acid | 0.796 g |
| Glutamic acid | 0.537 g |
| Glycine | 0.124 g |
| Proline | 0.111 g |
| Vitamins | Amount in |
|---|
| Selenium, Se | 0.4 µg |
| Fluoride, F | 25.6 µg |
| Vitamin C, total ascorbic acid | 9.5 mg |
| Thiamin | 0.119 mg |
| Riboflavin | 0.031 mg |
| Niacin | 2.413 mg |
| Pantothenic acid | 0.69 mg |
| Vitamin B-6 | 0.243 mg |
| Folate, total | 17 µg |
| Folate, food | 17 µg |
| Folate, DFE | 17 µg |
LanguaL Codes
- VEGETABLE OR VEGETABLE PRODUCT (US CFR)
- 1100 VEGETABLES AND VEGETABLE PRODUCTS (USDA SR)
- POTATO
- ROOT, TUBER OR BULB
- DIVIDED INTO PIECES, THICKNESS 0.3-1.5 CM.
- FULLY HEAT-TREATED
- BAKED OR ROASTED
- SALTED
- FAT OR OIL COATED
- PREVIOUSLY FROZEN
- PRESERVATION METHOD NOT KNOWN
- NO PACKING MEDIUM USED
- CONTAINER OR WRAPPING NOT KNOWN
- FOOD CONTACT SURFACE NOT KNOWN
- HUMAN FOOD, NO AGE SPECIFICATION
