Serving size:
| Proximates | Amount in |
|---|
| Water | 74.57 g |
| Energy | 128 kcal |
| Energy | 535 kJ |
| Protein | 21.65 g |
| Total lipid (fat) | 3.91 g |
| Ash | 1.08 g |
| Lipids | Amount in |
|---|
| Fatty acids, total saturated | 1.012 g |
| 14:0 | 0.033 g |
| 16:0 | 0.637 g |
| 17:0 | 0.009 g |
| 18:0 | 0.332 g |
| Fatty acids, total monounsaturated | 1.324 g |
| 16:1 undifferentiated | 0.086 g |
| 18:1 undifferentiated | 1.222 g |
| 18:1 c | 1.208 g |
| 18:1 t | 0.014 g |
| 20:1 | 0.016 g |
| Fatty acids, total polyunsaturated | 0.469 g |
| 18:2 undifferentiated | 0.393 g |
| 18:2 n-6 c,c | 0.393 g |
| 18:3 undifferentiated | 0.011 g |
| 18:3 n-3 c,c,c (ALA) | 0.011 g |
| 20:2 n-6 c,c | 0.012 g |
| 20:4 undifferentiated | 0.053 g |
| Fatty acids, total trans | 0.014 g |
| Fatty acids, total trans-monoenoic | 0.014 g |
| Cholesterol | 66 mg |
- Carbohydrate Factor
- 3.87
- Fat Factor
- 9.02
- Protein Factor
- 4.27
- Nitrogen to Protein Conversion Factor
- 6.25
| Minerals | Amount in |
|---|
| Calcium, Ca | 6 mg |
| Iron, Fe | 1.07 mg |
| Magnesium, Mg | 24 mg |
| Phosphorus, P | 229 mg |
| Potassium, K | 391 mg |
| Sodium, Na | 50 mg |
| Zinc, Zn | 2.16 mg |
| Copper, Cu | 0.09 mg |
| Manganese, Mn | 0.011 mg |
| Amino Acids | Amount in |
|---|
| Tryptophan | 0.258 g |
| Threonine | 0.952 g |
| Isoleucine | 1.025 g |
| Leucine | 1.782 g |
| Lysine | 1.926 g |
| Methionine | 0.594 g |
| Cystine | 0.244 g |
| Phenylalanine | 0.9 g |
| Tyrosine | 0.858 g |
| Valine | 1.095 g |
| Arginine | 1.395 g |
| Histidine | 0.881 g |
| Alanine | 1.24 g |
| Aspartic acid | 2.025 g |
| Glutamic acid | 3.308 g |
| Glycine | 0.979 g |
| Proline | 0.876 g |
| Vitamins | Amount in |
|---|
| Selenium, Se | 21.5 µg |
| Thiamin | 0.831 mg |
| Riboflavin | 0.6 mg |
| Niacin | 5.312 mg |
| Pantothenic acid | 0.982 mg |
| Vitamin B-6 | 0.65 mg |
| Folate, total | 2 µg |
| Folate, food | 2 µg |
| Folate, DFE | 2 µg |
| Choline, total | 84.6 mg |
| Betaine | 5.1 mg |
| Vitamin B-12 | 0.59 µg |
| Vitamin E (alpha-tocopherol) | 0.08 mg |
LanguaL Codes
- 1000 PORK PRODUCTS (USDA SR)
- SWINE
- SKELETAL MEAT PART, WITHOUT BONE AND SKIN, WITH SEPARABLE FAT
- WHOLE, NATURAL SHAPE
- NOT HEAT-TREATED
- COOKING METHOD NOT APPLICABLE
- NO TREATMENT APPLIED
- NO PRESERVATION METHOD USED
- PACKING MEDIUM NOT KNOWN
- CONTAINER OR WRAPPING NOT KNOWN
- FOOD CONTACT SURFACE NOT KNOWN
- HUMAN FOOD, NO AGE SPECIFICATION
- GEOGRAPHIC PLACE OR REGION NOT KNOWN